Steps:
- Line a 10 inch tube pan or other 12 cup pan with aluminum foil.
- In a very large bowl, combine popcorn, chocolate chips and peanuts and mix well.
- In a medium saucepan over low heat, melt margarine. Stir in peanut butter. Stir in marshmallows and continue stirring until marshmallows melt and the mixture is smooth. Remove from the heat. Stir marshmallow mixture into popcorn mixture until well coated.
- Press mixture into prepared pan. Allow to cool completely before removing and cutting into slices to serve.
Nutrition Facts : Calories 356 calories, Carbohydrate 30.8 g, Fat 24.6 g, Fiber 3 g, Protein 6.4 g, SaturatedFat 5.7 g, Sodium 259.3 mg, Sugar 18.1 g
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Andy Reeder
[email protected]I love this cake! It's so unique and delicious. I always get compliments when I make it.
Nataliia Kytsyshyna
[email protected]This cake is so moist and fluffy. The popcorn adds a great crunch and the frosting is the perfect finishing touch.
Preshma Gurung
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for any occasion.
muslima mohamed
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use any flavor of frosting I want.
Kistine Tinah
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
hikmat himat
[email protected]This cake is so unique and delicious. I love the combination of popcorn and cake. It's the perfect dessert for any party.
Presley Perrymont
[email protected]I've never had a popcorn cake before, but this was amazing! The popcorn added a great crunch and the frosting was the perfect complement.
Cashtechy ETSV
[email protected]This cake is perfect for any occasion. It's easy to make, delicious, and always a hit with my friends and family.
Oscar Woodward
[email protected]I made this cake for my daughter's birthday and she loved it! It was so easy to make and it looked so pretty.
Alhassan Barikisu
[email protected]This cake was a bit dry, but the flavor was still good. I would recommend adding more milk or butter to the batter.
Shahin Raj
[email protected]I love this cake! It's so unique and delicious. I always get compliments when I make it.
Timothy Mutokaa
[email protected]This cake is so moist and fluffy. The popcorn adds a great crunch and the frosting is the perfect finishing touch.
Victory Kermit
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for any occasion.
isaah cordova
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use any flavor of frosting I want.
Jewel Julius
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Cj Roberson
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the frosting.
Sagar Newar
[email protected]I was a bit hesitant to try this cake, but I'm so glad I did! It's so delicious and unique. I will definitely be making it again.
Habib Khan Bj
[email protected]This cake is amazing! I've never had anything like it before. The popcorn adds a great crunch and the frosting is to die for.
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[email protected]I made this cake for my son's birthday and he loved it! It was so easy to make and it turned out so moist and fluffy.
Peter Ngash
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and texture. I will definitely be making it again.