The trick here is that instead of beating egg whites into peaks, you whip the chocolate and egg together in a blender. Salmonella from underdone eggs is rare, but if you're concerned about partly uncooked yolks, skip this for the kids and save it for the adults.
Provided by Victoria Granof
Categories Coffee Milk/Cream Blender Chocolate Egg Dessert Quick & Easy Chill Cookie Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- 1. Place the chocolate in a blender.
- 2. Heat the milk, espresso, and butter in a small pot until the milk is scalded, about 3 minutes.
- 3. Pour the milk mixture into the blender and blend until the chocolate is dissolved and the mixture is smooth.
- 4. Add the eggs and blend until no lumps remain.
- 5. Pour into cups and chill until set, about 1 1/2 hours. Garnish with the chocolate shavings, if desired, and serve.
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Agness Namukanga
[email protected]This is the easiest chocolate mousse recipe I've ever tried. It's perfect for a quick and easy dessert.
Nazam Hussain
[email protected]This mousse is amazing! It's so rich and decadent, and the chocolate flavor is to die for.
Wolf1306 Clarke
[email protected]I'm not sure what I did wrong, but my mousse didn't turn out as light and fluffy as I expected.
Nathalie Barnes
[email protected]This mousse is the perfect dessert for a special occasion. It's elegant and delicious.
Jeremy Centeno
[email protected]I love this mousse! It's so easy to make and it's always a hit with my friends and family.
Abel Kruz
[email protected]This mousse is a bit too sweet for my taste, but it's still very good.
Md Norozzaman
[email protected]I've made this mousse several times and it's always a success. It's the perfect dessert for any occasion.
Jan Jano
[email protected]This mousse is easy to make and always a crowd-pleaser.
Rubel Gazi
[email protected]I'm not a big fan of chocolate mousse, but this recipe changed my mind. It's so light and airy, and the chocolate flavor is just right.
Fhad Fahdi
[email protected]This is the best chocolate mousse I've ever had! It's so smooth and creamy, and the chocolate flavor is divine.
Prince Anss
[email protected]I followed the recipe exactly and my mousse turned out grainy. Not sure what went wrong.
Cassie Pequignot
[email protected]This mousse is a bit too rich for my taste, but it's still very good.
Jemaleen Stowers
[email protected]Yum!
Pavlo Chornous
[email protected]I was skeptical at first, but this mousse turned out amazing! It's so light and fluffy, and the chocolate flavor is perfect.
sunil pujari
[email protected]This mousse is incredibly easy to make and tastes heavenly! I've made it several times now and it's always a hit.