THE BEST COTTAGE FRIES EVER
These make the best oven cooked cottage fries ever. Crispy on the outside and soft on the inside.
Provided by Linda Scharek
Categories Potatoes
Time 50m
Number Of Ingredients 2
Steps:
- 1. Scrub potato, cut into wedges.
- 2. Soak potato slices in hot water for 10 minutes or cold water for 1 hour.
- 3. Pat potatos dry. Lightly oil and sprinkle with salt and pepper. You can use spray oil too!
- 4. Preheat over to 475 degrees. Cover fries with foil and bake for 5 minutes.
- 5. Uncover and continue cooking for 15 minutes. Turn potatos over and cook for an additional 15 minutes.
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Shahid khatir Shahid khatir
[email protected]I'm so glad I found this recipe. These fries are amazing and I'll definitely be making them again.
D A
[email protected]These fries are so easy to make and they're always a hit with my guests. I love that they're crispy and flavorful.
Juliann Dixon
[email protected]I made these fries for my family and they loved them. They're the perfect side dish for any meal.
John Ferrick
[email protected]These are the best cottage fries I've ever had. They're crispy on the outside and fluffy on the inside. I highly recommend them.
Koni Denton
[email protected]I'm so glad I found this recipe. These fries are amazing and I'll definitely be making them again.
Rebecca Galyk
[email protected]These fries are so good that I could eat them every day. They're the perfect side dish for any meal.
Elena K
[email protected]I love that this recipe is so versatile. I can use any type of potatoes I have on hand and it always turns out great.
Tobylenerachael Chinhoyi
[email protected]These fries are the perfect comfort food. They're crispy, fluffy, and addictive.
Vinoth Joseph
[email protected]I'm not a fan of deep-fried foods, but these fries were so worth it. They were crispy and delicious without being greasy.
Asif Mumtaz
[email protected]These fries are so crispy and flavorful. I can't believe how easy they were to make.
Abbas Rajpot
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
Thedumbkid YT
[email protected]These were the best cottage fries I've ever had! I'll definitely be making them again.
Tanaka Leon
[email protected]I've made these fries several times now and they're always perfect. They're the perfect side dish for any meal.
lookatyoustrawberrysimp
[email protected]These fries are so easy to make and they're always a hit with my family. I like to serve them with ketchup, ranch dressing, and a side of veggies.
Kieron Miller
[email protected]I'm not a huge fan of cottage fries, but these were surprisingly delicious. The seasoning was perfect and they were cooked to perfection.
Alex Aumick
[email protected]I halved the recipe and it was still plenty for two people. The fries were so good that my husband and I ate the whole batch in one sitting!
Ajit Gurau
[email protected]These cottage fries were crispy on the outside and fluffy on the inside, just like the ones I get from my favorite restaurant! I'll definitely be making these again.