THE ALL-AMERICAN BURGER
Make and share this The All-American Burger recipe from Food.com.
Provided by mightyro_cooking4u
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare Burger Spread, set aside.
- Prepare grill for direct cooking.
- Combine beef, parsley,onion powder, Worcestershire sauce, garlic powder, salt and pepper in a medium bowl; mix lightly but thoroughly. Shape into 4 1/2 inch-thick burgers.
- Place burgers on grid. Grill,covered, over medium heat 8 to 10 minutes (or, uncovered, 13 to 15 minutes) to medium (160 degrees F) or to desired doneness, turning halfway through grilling time.
- Remove burgers from grill. Place burgers between buns; top each burger with "Recipe#377604".
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Robert trussell
[email protected]I would not recommend this recipe.
Logan Auclair
[email protected]These burgers were bland and tasteless.
Joy Cormier
[email protected]I've had better burgers.
Samantha Erickson
[email protected]The instructions were a bit confusing, but the burgers turned out okay.
Braylen Horton
[email protected]These burgers were a bit dry, but the flavor was good.
Olwethu Mandindi
[email protected]Perfect burgers!
karuna maharjan
[email protected]So juicy and flavorful!
Mouhssine Bourguiba
[email protected]I'll be making these again for sure!
Malik Muzaffer
[email protected]Best burgers ever!
Awais Waheed
[email protected]Delicious!
Pakistan Talent
[email protected]These burgers were amazing! The flavor was incredible, and they were cooked perfectly. I'll definitely be making them again.
LYNN AMAVISCA
[email protected]I've never made burgers before, but this recipe made it so easy. The burgers were juicy and flavorful, and the instructions were easy to follow. I'll definitely be making them again.
Swabir ouma Omar
[email protected]These burgers were easy to make and turned out great! I used a cast iron skillet, and they were cooked perfectly. The flavor was amazing, and I loved the crispy edges.
Sausha-Lee Beckford
[email protected]I made these burgers for a party, and they were a hit! Everyone loved them. They were juicy, flavorful, and cooked perfectly.
narendra thapa
[email protected]These burgers were delicious! I used a blend of ground chuck and ground sirloin, and they were so juicy and flavorful. The instructions were clear and easy to follow, and the burgers were cooked perfectly.
Md Ripon
[email protected]I've made this recipe a few times now, and it's always a winner. The burgers are always cooked perfectly, and the flavor is amazing. I love that I can customize them with different toppings.
Jai Brown
[email protected]These burgers were a huge hit with my family! They were juicy and flavorful, and the instructions were easy to follow. I'll definitely be making them again.