ICEBERG WEDGES WITH CREAMY BLUE CHEESE DRESSING
Categories Salad Cheese Leafy Green No-Cook Quick & Easy Yogurt Blue Cheese Winter Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Whisk mayonnaise, 1/2 cup blue cheese, yogurt, buttermilk, and vinegar in medium bowl until almost smooth. Mix in remaining blue cheese. Season dressing generously with cracked black pepper. (Can be made 1 week ahead. Cover and refrigerate.)
- Arrange lettuce wedges on 8 plates. Spoon dressing over lettuce. Sprinkle with green onions and additional black pepper and serve.
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Ayodele Ayodeji
[email protected]This recipe is a must-try for any blue cheese lover. The dressing is creamy and flavorful, and the lettuce is crisp and refreshing.
Junaid Asif
[email protected]I've made this recipe for years, and it's always a hit at parties. It's the perfect appetizer or side dish.
Md Imran Nazir
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a restaurant.
eunice O thompson
[email protected]I've tried this recipe with different types of lettuce, and it always turns out great. I love that it's so versatile.
General Danny
[email protected]This recipe is a great way to get your daily dose of vegetables. The iceberg lettuce is packed with nutrients, and the dressing is made with healthy ingredients.
benjamin austin
[email protected]I love the crunch of the iceberg lettuce with the creamy dressing. It's the perfect combination of textures.
Ds Abir
[email protected]This recipe is a great way to use up leftover blue cheese dressing. I always have some in my fridge, and it's nice to have a recipe to use it up.
Lance Neier
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Lonnie Royal Jr
[email protected]This recipe is easy to make and always a crowd-pleaser.
mary ortega
[email protected]I've made this recipe several times, and it's always a hit. It's the perfect side dish for a summer barbecue.
hisham ullah
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy dressing, and they always eat all of their lettuce.
samuel juwe
[email protected]I'm not a big fan of blue cheese dressing, but I loved this recipe. The dressing was creamy and flavorful, but not too overpowering.
Faisal Original
[email protected]This recipe is a great way to use up leftover iceberg lettuce. I always have some in my fridge, and it's nice to have a quick and easy recipe to use it up.
Annette Coleman
[email protected]I love how versatile this recipe is. I've used different types of lettuce, and it always turns out great.
Amaka Agudiegwu
[email protected]I tried this recipe for the first time last night, and it was delicious! The dressing was easy to make and had the perfect amount of tang.
Skeets
[email protected]I've been making this recipe for years, and it's always a hit. The dressing is so creamy and flavorful, and the lettuce is always crisp and refreshing.
Lisan Janitha
[email protected]This recipe is a classic for a reason. The creamy blue cheese dressing is the perfect complement to the crisp iceberg lettuce. I love that it's so easy to make, too.