THANKSGIVING BROCCOLI AND CHEESE CASSEROLE

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Thanksgiving Broccoli and Cheese Casserole image

Yummy, cheesy broccoli casserole that is a hit for every Thanksgiving dinner!

Provided by Sarah

Categories     Side Dish     Casseroles     Broccoli Casserole Recipes

Time 1h

Yield 10

Number Of Ingredients 5

2 (14 ounce) bags frozen broccoli florets, thawed
2 cups cream of chicken soup
1 tablespoon butter, softened
2 pounds processed cheese food (such as Velveeta ®), sliced
2 sleeves buttery round crackers (such as Ritz®), crushed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir the broccoli florets, cream of chicken soup, and 1 tablespoon softened butter together in a 9x13-baking dish until the broccoli is coated with the soup. Pack lightly to form a flat surface. Layer about half the slices of processed cheese food atop the broccoli mixture.
  • Bake in the preheated oven until the cheese is bubbling, about 20 minutes.
  • Remove the dish from the oven; stir to blend the melted cheese into the broccoli mixture. Top with the remaining processed cheese food. Top with the crushed buttery round crackers.
  • Return dish to oven and bake until the added cheese begins to melt, about 15 minutes more. Allow the casserole to cool and thicken slightly before serving, at least 15 minutes.

Nutrition Facts : Calories 492.4 calories, Carbohydrate 28.2 g, Cholesterol 65.2 mg, Fat 32.8 g, Fiber 2.8 g, Protein 22.6 g, SaturatedFat 16.7 g, Sodium 1438.4 mg, Sugar 2.7 g

Young Presido
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This casserole has potential, but it needs some tweaking. I would use less milk and more cheese, and I would also add some cooked bacon or sausage.


Humaira Nizam.
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I would not recommend this recipe. It was a waste of time and money.


Simpy Jimpy
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This casserole was just okay. It wasn't bad, but it wasn't anything special either.


Zak Amalay
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I followed the recipe exactly and the casserole turned out terrible. It was watery and the cheese sauce was clumpy.


Alex Naruseb
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This casserole was a disappointment. The broccoli was overcooked and the cheese sauce was bland. I won't be making this again.


Pouay Gamer7
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I love this casserole! It's so cheesy and comforting. I always make it for Thanksgiving and Christmas.


Alex Sandoval
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This casserole was easy to make and turned out great! I added some cooked chicken to it for extra protein.


OPA
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I've made this casserole several times now and it's always a crowd-pleaser. It's a great dish to bring to potlucks or holiday gatherings.


PK Riday
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This casserole was delicious! I used a mix of sharp cheddar and mozzarella cheese, and it was so creamy and flavorful.


Aj Binu
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I made this casserole for my family and they loved it! The recipe was easy to follow and the casserole turned out great.


ALL IS IN THE FUNNY
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This casserole was a hit at our Thanksgiving dinner! It was cheesy, creamy, and the broccoli was cooked perfectly. I will definitely be making this again.