THAI-SPICED PORK BURGERS
Make and share this Thai-Spiced Pork Burgers recipe from Food.com.
Provided by Londonsbk
Categories < 30 Mins
Time 25m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 14
Steps:
- Whisk mayonnaise and lime juice in large bowl. Season with salt and pepper. Cover; chill. Puree green onions and next 3 ingredients in processor unitl smooth. Add mushrooms; process until finely chopped. Transfer to large bowl. Mix in pork and next 3 ingredients. Divide into 6 equal patties.
- Heat oil in heavy large skillet over medium heat. Fry burgers until brown and cooked through, about five minutes per side. Spread 1 tablespoon lime mayonnaise on bottom of each bun. Place burger atp mayonnaise. Add cabbage to remaining myonnaise in bowl; toss to coat. Top burgers with cabbage mistsure, dividing equally. Place buns tops on cabbage.
Nutrition Facts : Calories 617, Fat 39.7, SaturatedFat 11.2, Cholesterol 110.5, Sodium 632.5, Carbohydrate 29.1, Fiber 2.1, Sugar 5.2, Protein 35.4
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Rashid Sandila
[email protected]These burgers were a fun and easy weeknight meal. The Thai spices gave them a really nice flavor. I would definitely recommend them!
cAssidy Appels
[email protected]I've made these burgers several times now and they're always a hit! They're so easy to make and they always turn out perfectly.
Tatenda Nyakuwanikwa
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.
Ahiaver Prosper
[email protected]I'm not a big fan of pork, but these burgers were amazing! The flavors were so well-balanced and the slaw was a perfect complement.
Dan Kabubi
[email protected]These burgers were delicious! The Thai spices gave them a really unique flavor. I especially liked the homemade slaw.
Lucia Michael
[email protected]I followed the recipe exactly and the burgers turned out dry and overcooked. I'm not sure what went wrong.
umesh pokharel
[email protected]These burgers were good, but not great. The flavor was a bit bland for my taste. I think I would have liked them more if I had added more spices.
Sk Romijul Boss
[email protected]I made these burgers for a party and they were a huge success! Everyone raved about how delicious they were. The Thai spices gave them a unique and flavorful twist.
Sharmaarke Abdullahi
[email protected]These burgers were a hit! My family loved them. They were easy to make and very flavorful. I will definitely be making them again.
sewalem haile
[email protected]I tried this recipe last night and it turned out great! The burgers were flavorful and moist, and the slaw was a nice complement. I would definitely recommend this recipe to anyone looking for a new and exciting way to enjoy pork burgers.
Shawn Blackwell
[email protected]These Thai-spiced pork burgers were an absolute delight! The flavors were incredibly complex and satisfying, with a perfect balance of sweet, savory, and spicy. The pork patties were juicy and tender, and the homemade slaw added a refreshing crunch.