THAI PEANUT HUMMUS

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Thai Peanut Hummus image

Make and share this Thai Peanut Hummus recipe from Food.com.

Provided by Chef PotPie

Categories     < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 (15 ounce) can chickpeas, rinsed and drained
3 tablespoons peanut butter
2 tablespoons sriracha hot sauce
1/4 teaspoon ground ginger
2 small garlic cloves, minced
1/2 tablespoon honey
salt and pepper, to taste
1 tablespoon olive oil
3 tablespoons ice water
1 handful peanuts, roughly chopped (salted or not)
2 green onions, chopped
1 handful cilantro leaf, chopped
lime zest and juice (optional)

Steps:

  • Add chickpeas, peanut butter, Sriracha, ginger, garlic, honey/maple syrup/agave, and salt and pepper to taste into a food processor. Process until broken up. Scrape the sides with a spatula as needed.
  • With the motor running, drizzle in olive oil and ice water. This will help the mixture come together and get super-smooth!
  • Once the hummus is processed to your desired texture, taste and adjust seasoning as necessary.
  • Mix in peanuts, green onions, and cilantro with a spatula. Serve with tortilla chips and a squeeze of lime.
  • Notes:.
  • Depending on your heat preferences, add in as much or as little Sriracha to your taste.
  • Add more ice water for a thinner hummus.

Nutrition Facts : Calories 240.7, Fat 10.7, SaturatedFat 1.9, Sodium 561.3, Carbohydrate 29.8, Fiber 5.7, Sugar 3.5, Protein 8.6

Mary Mar
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I can't stop eating this hummus! It's so creamy and addictive. I've been eating it for breakfast, lunch, and dinner.


Nerop Miah
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This hummus is so flavorful! The combination of peanut butter, Sriracha, and lime juice is perfect. It's a great way to add some excitement to your next party or gathering.


Elbenicia Jonkers
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This hummus was a big hit at my dinner party. I served it with grilled chicken and vegetables, and it was the perfect complement to the meal.


Jaleel Nyela
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My kids love this hummus! They love the sweet and spicy flavor. I often pack it in their lunchboxes as a healthy snack.


Rachel Gray
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I love how versatile this hummus is. I've used it as a dip, a spread, and a sauce. It's also great on sandwiches and wraps. The possibilities are endless!


Nabukeera Takia
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This hummus is a great value for the price. It's made with simple, affordable ingredients, and it yields a lot of hummus. I was able to feed a crowd of people with this recipe.


Cracked
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This hummus is so easy to make! I had it ready in less than 15 minutes. It's the perfect last-minute snack or appetizer when you're short on time.


Usama Zulfiqar
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This hummus is a healthy and delicious snack or appetizer. It's packed with protein and fiber, and the peanut butter and Sriracha give it a nice boost of flavor. I love that it's also easy to make.


Efty Kher
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I love the spicy kick of this hummus! I added a little extra Sriracha and cayenne pepper to taste, and it was perfect. It's the perfect party dip or appetizer.


Slava S
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This Thai peanut hummus was a hit at my last party! Everyone loved the unique flavor and creamy texture. I served it with pita chips, veggie sticks, and crackers, and it was gone in no time.