THAI PEANUT COCONUT CHICKEN
Toasted coconut and panko breadcrumbs make for a perfect crunchy crust on the outside of chicken. Bonus: the peanut sauce that tops it all off.
Provided by Food.com
Categories Chicken
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Equipment:.
- 9x13 baking sheet.
- Directions:.
- Preheat oven to 400 degrees F. In a medium bowl, whisk to combine ginger, pineapple juice, light brown sugar, fish sauce, soy sauce, 2 teaspoons sriracha and 1/2 cup coconut milk. Place chicken tenders in a resealable bag and pour 1/2 cup marinade over. Reserve remaining marinade for peanut sauce. Seal and refrigerate chicken for at least 30 minutes and up to 4 hours.
- Drain chicken and discard marinade in bag. In a medium bowl, stir to combine panko, shredded toasted coconut, chopped peanuts and 2 teaspoons salt. Place eggs in a medium bowl and whisk to combine. Coat chicken tenders in egg, then completely in the panko breading mixture, pressing to adhere. Place coated chicken on one side of prepared baking sheet.
- Arrange broccoli florets on other side of the sheet pan and drizzle with olive oil and 2 tablespoons of reserved marinade. Season chicken and broccoli with salt and pepper. Bake until broccoli is tender and chicken is cooked through, about 20-25 minutes.
- Place remaining marinade in a small saucepan and bring to a boil. Whisk in peanut butter remaining 1/4 cup coconut milk and 1-2 teaspoons sriracha until smooth.
- Drizzle sauce over chicken and garnish with fresh cilantro, toasted coconut and lime wheels.
Nutrition Facts : Calories 950.7, Fat 50.5, SaturatedFat 20.7, Cholesterol 238.3, Sodium 2811.8, Carbohydrate 63.4, Fiber 9.7, Sugar 20.6, Protein 69.9
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Whobay Abibatu
[email protected]This dish was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Young K
[email protected]This recipe was easy to make and turned out great! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.
Onwuka Oluchi
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Rumika Madushan Bro
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices to the sauce.
Steven Reyes
[email protected]I followed the recipe exactly and the chicken turned out tough and the sauce was too sweet. I'm not sure what went wrong.
Nabadda Rose
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Kara Estep
[email protected]I'm not a big fan of coconut, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again.
AndTo
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The sauce was also very flavorful. I would definitely recommend this recipe.
Nerf This!
[email protected]I made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Muhamad Hashir Ali
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili paste if you don't like spicy food.
Neerhjeeb Awwerl gwarzo
[email protected]I followed the recipe exactly and the chicken turned out dry and the sauce was bland. I'm not sure what went wrong.
Azmir Alon
[email protected]This dish was amazing! The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.
Randy alan Mitchell
[email protected]I love this recipe! It's easy to make and always turns out delicious. The chicken is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Jacquese Warren
[email protected]This Thai Peanut Coconut Chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.