THAI GINGER & SWEET RED CHILI SHRIMP
From the internet - from a site called Once Upon a Chef. Looks great! Time includes 30 minute marinating time.
Provided by Recipe Junkie
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Place shrimp in bowl with dry sherry and salt and marinate for 30 minutes. Toss every so often.
- Heat a large wok or 12-inch skillet until very hot.
- While pan is heating, lay shrimp out on paper towels and pat dry.
- Add 2 tablespoons peanut oil to pan and heat until sizzling.
- Add half of the shrimp to the pan (they should be in a single layer) and stir-fry (cook, stirring continuously) until just pink but not cooked through, about 1-2 minutes.
- Transfer partially cooked shrimp to a plate, then add remaining two tablespoons of peanut oil to pan and heat until sizzling; add remaining shrimp and stir-fry as you did the first batch.
- When shrimp are just pink but not cooked through, add reserved shrimp back to pan along with ginger, garlic, sweet red chili sauce and jalepeno peppers; stir-fry about 1 minute more.
- Add the water, soy sauce, scallion greens and bell pepper and cook until the shrimp are cooked through, about 1-2 minutes.
- Do not overcook.
- Use a slotted spoon to transfer shrimp to serving dish.
- Continue to cook sauce until slightly thickened; turn off heat, stir in sesame oil, then pour sauce over shrimp.
- Serve with jasmine rice.
Nutrition Facts : Calories 408.9, Fat 18.1, SaturatedFat 3.1, Cholesterol 345.6, Sodium 571.3, Carbohydrate 5.8, Fiber 0.6, Sugar 1, Protein 46.9
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Adri Misj
[email protected]I'll definitely make this again!
kevin hogarty
[email protected]So good!
BTS Hanif
[email protected]Amazing!
Mutoro Abwoli
[email protected]Delicious!
ThatStandardGamer
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was so flavorful. I'll definitely be making this again.
Ihtesham Khan
[email protected]This recipe was a bit too spicy for me, but it was still delicious. The shrimp were cooked perfectly and the sauce was so flavorful.
Jabed Saimon
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so delicious. I love serving it with jasmine rice.
Slim 2
[email protected]I'm not a big fan of spicy food, but this recipe was just the right amount of heat. The shrimp were cooked perfectly and the sauce was so flavorful.
Ajuwon Muheez Ayodeji
[email protected]This was my first time making Thai food and it turned out great! The flavors were so complex and delicious. I'll definitely be making this again.
Selelo Lelo
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful.
Mehboob Ashirf
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was so flavorful. I'll definitely be making this again.
Dan Saida
[email protected]This recipe was a bit too spicy for me, but it was still delicious. The shrimp were cooked perfectly and the sauce was so flavorful.
Mikhol Young
[email protected]I love the combination of flavors in this dish. The shrimp were cooked perfectly and the sauce was so flavorful. I served it with jasmine rice and it was the perfect meal.
Ruska Regmi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so delicious. I love serving it with jasmine rice.
Faisal Khanjan
[email protected]I'm not a big fan of spicy food, but this recipe was just the right amount of heat. The shrimp were cooked perfectly and the sauce was so flavorful.
Idk Whyareyoudoingthistome
[email protected]This was my first time making Thai food and it turned out great! The flavors were so complex and delicious. I'll definitely be making this again.
Christine love Blasurca
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful.
Nathan Green
[email protected]This recipe was a hit! The shrimp were cooked perfectly and the sauce was delicious. I served it with jasmine rice and it was the perfect meal.