THAI GINGER CHICKEN SALAD
Categories Salad Chicken Ginger Herb Wheat/Gluten-Free Dinner Lunch Healthy Noodle Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 16
Steps:
- Whisk first 4 ingredients, 2 teaspoons ginger, and garlic in a small bowl until sugar dissolves. Set dressing aside.
- Cook noodles in a large pot of boiling salted water until tender but still firm to the bite, 2-4 minutes. Drain; put in a large bowl.
- Meanwhile, heat 2 tablespoons oil in a large skillet. Add chicken; stir 1 minute. Add 1 tablespoons ginger, shallot, and lemongrass. Stir until chicken is cooked through, 3-4 minutes. Add to noodles. Add half of all herbs and half of dressing; toss to coat.
- Line bowls with lettuce leaves. Divide noodle mixture among bowls. Top with remaining herbs and dressing.
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Yonnette Yolanda
[email protected]This salad is delicious and easy to make. I will definitely be making it again!
CHWENE ERNEST Magwai
[email protected]This salad is a great way to use up leftover chicken.
Alexa Lauren
[email protected]I love the combination of flavors and textures in this salad. It's a great way to change up your usual salad routine.
Javaria Usman
[email protected]This salad is the perfect summer dish. It's light, refreshing, and full of flavor.
Meheshi Sadamali
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors.
Lilitha Faku
[email protected]This salad is a great way to get your daily dose of vegetables.
Kim Shaw
[email protected]I love the unique flavors in this salad. It's a great way to change up your usual salad routine.
Ramey Coy
[email protected]This salad is easy to make and it's always a hit at parties.
Haylee Wright
[email protected]This salad is a great summer dish. It's light and refreshing, and the dressing is so flavorful.
Emelio Phekula
[email protected]I love the fresh and vibrant flavors in this salad. The dressing is especially good - it's the perfect balance of sweet, sour, and spicy.
Ch Dawood Sohail
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and delicious meal that can be made in under 30 minutes.
ABDUR ROF SUMON
[email protected]I'm not usually a fan of salads, but this one is amazing! The dressing is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
SA PHOTOGRAPHY OFFICAIL
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The chicken is tender and juicy, the vegetables are crisp and refreshing, and the dressing is tangy and flavorful.
Tlhomamo Ntlharapane
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures. The dressing is especially good - it's the perfect balance of sweet, sour, and spicy.
Ayushma Tamang
[email protected]This Thai ginger chicken salad is a refreshing and flavorful dish that is perfect for a summer meal. The chicken is cooked to perfection and the dressing is tangy and delicious. I will definitely be making this again!