TEXAS SOUPER PINTOS
You want a meal stretcher that taste good,well this is it.I can get atleast 3 meals outta this one pot of souper pintos.Got the recipe from a Southern Living magazine and the description on the recipe says to serve on hot dogs,in taco shells,but I like to use mine as a base for tostados and to make burritos with,but it can really be used in any mexican dish calling for ground beef or beans.It's really delicious!
Provided by ngdarlen
Categories One Dish Meal
Time 11m
Yield 10 cups
Number Of Ingredients 11
Steps:
- Place beans in dutch oven.
- Cover with water 2 inches above beans;bring to a boil.
- Boil 2 minutes;remove from heat,and let stand for 1 hour.
- Drain and return to dutch oven.
- Add 5 cups water and next 8 ingredients to dutch oven;bring mixture to a boil.
- Add ground chuck,stirring to crumble.
- (I cook and crumble mine before I add to beans but you can do either way).
- Cover,reduce heat and simmer,stirring occasionally,1 hour and 30 minutes.
- Uncover and simmer 30 minutes or until beans are tender and mixture has thickened.
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Alfie Jones
[email protected]I would give this soup a 10/10. It's that good.
Johnie Carter
[email protected]This is the best pintos soup I've ever had! The flavor is amazing and it's so easy to make.
SHAHID ABDUL LATIF ABID
[email protected]I've made this soup several times and it's always a hit. It's a great way to warm up on a cold day.
Rohan sahani Rohan sahani
[email protected]This soup was a little too spicy for my taste, but I could see how others might enjoy it.
Cernatu
[email protected]I love that this soup is made with simple, everyday ingredients. It's a great go-to meal when I'm short on time.
MD Nobir Hossin
[email protected]This soup is a great way to use up leftover pintos. It's also very affordable and easy to make.
Jacob Lundgren
[email protected]Meh.
Mahboob Awan
[email protected]Easy to make and very tasty. I added a few extra vegetables to make it even healthier.
Faheem Ulhassan
[email protected]I'm not a huge fan of pintos, but this soup changed my mind. It was delicious and I'll definitely be making it again.
Gamila Singh
[email protected]Followed the recipe to a T and the soup was bland. Maybe I did something wrong?
cynthia kasujja
[email protected]This soup was a hit with my family! Everyone loved the flavor and the pintos were cooked perfectly. I will definitely be making this again.