TEXAS CHOCOLATE MINI CAKE BITES
Super chocolaty mini cupcake bites that are soft, chewy, and beautiful! Makes 4 dozen treats quickly and easily. They store and travel well. Let me know how yours turn out and how you like them!
Provided by Brenda
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 44m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 mini muffin tins generously with cooking spray.
- Combine devil's food cake mix, eggs, chocolate pudding mix, vegetable oil, and 1/4 cup water in a large bowl. Mix with a wooden spoon until batter is thick and smooth.
- Pour batter into the prepared mini muffin tins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 9 to 10 minutes.
- Let mini cakes cool in the tins for 1 to 2 minutes. Transfer to a wire rack.
- Stir confectioners' sugar, 1/4 cup water, and cocoa powder together in a bowl to make glaze.
- Dip tops of the mini cakes in glaze and place on a large sheet of waxed paper. Cool completely before serving, about 10 minutes.
Nutrition Facts : Calories 102.4 calories, Carbohydrate 14.9 g, Cholesterol 17.6 mg, Fat 4.3 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 117.7 mg, Sugar 11.4 g
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Dream Fish World
[email protected]These mini cakes were a complete disaster. I would not recommend this recipe.
Arkun13
[email protected]I'm not sure what happened, but my mini cakes turned out dry and crumbly.
nathaniel hammond
[email protected]These mini cakes are not as chocolatey as I expected them to be.
Narayan Chapagain
[email protected]The frosting on these mini cakes is a bit too runny for my taste.
Muheb Alam
[email protected]I had trouble getting the mini cakes to rise properly. I'm not sure what I did wrong.
Sohag 35
[email protected]These mini cakes are a bit too sweet for my taste, but they're still pretty good.
Susan Nowak
[email protected]I'm not a big fan of chocolate, but these mini cakes were surprisingly good. The frosting is especially delicious.
Meme crux
[email protected]These mini cakes are the perfect way to satisfy my chocolate craving.
bonoslag 112
[email protected]I love how easy these mini cakes are to make. I can whip up a batch in no time.
cupcake sweet
[email protected]I've made these mini cakes several times now, and they've always turned out great. They're a keeper recipe for sure.
Otlhugile Mhlanga
[email protected]These mini cakes are the perfect size for a party or potluck. They're easy to transport, and they're always a crowd-pleaser.
Daniel Adjei Wadie
[email protected]I made these mini cakes for my kids' birthday party, and they were a huge success. The kids loved them, and I got a lot of compliments from the parents.
amena begom
[email protected]These mini cakes are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that uses them up.
Rehman Rehman
[email protected]I was a little skeptical about making these mini cakes, but I'm so glad I did. They're so moist and chocolatey, and the frosting is to die for.
Redeemer Nation
[email protected]These mini cakes are the perfect size for a quick snack or dessert. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Kelkeyas Daniel
[email protected]I'm not a big baker, but these mini cakes were easy to make and turned out great. I'm definitely going to try more of Alice's recipes.
Kala Rae
[email protected]These chocolate mini cakes were a hit at my party! They're so rich and decadent, and the chocolate flavor is amazing. I'll definitely be making these again.