TERRIFIC TERIYAKI BURGERS
Made these over the summer and boy, are they ever good! Recipe Source~ tasteofhome.com
Provided by Angela Pietrantonio
Categories Burgers
Time 35m
Number Of Ingredients 18
Steps:
- 1. In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside.
- 2. In a large bowl, combine the egg white, bread crumbs, onions, crushed pineapple and 3 tablespoons reserved ketchup mixture. Crumble beef and turkey over mixture and mix well. Shape into six burgers.
- 3. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 165° and juices run clear, brushing occasionally with remaining ketchup mixture.
- 4. Grill or broil pineapple slices for 2-3 minutes on each side or until heated through. Serve burgers and pineapple on buns with lettuce and tomato. 10 points per burger
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Peter Saunders
[email protected]These burgers were just okay. I think I'll try a different recipe next time.
Mason Malone
[email protected]I've made these burgers several times and they're always a hit. They're so easy to make and they taste amazing.
Mahim Arafat
[email protected]I'm not a big fan of burgers, but these teriyaki burgers were actually really good.
Marcus Bell
[email protected]These burgers are perfect for a summer cookout!
Arline Belcher
[email protected]I made these burgers for my kids and they loved them! They said they were the best burgers they've ever had.
Modesto Mondragon
[email protected]These burgers were a bit dry. I think I should have added more sauce.
Aaron Virgin
[email protected]I'm not a vegetarian, but I love these veggie burgers! They're so flavorful and satisfying.
Masiya Msazikonk
[email protected]I made these burgers with ground turkey instead of beef and they were still delicious.
Moises Segovia
[email protected]I followed the recipe exactly and the burgers turned out great! I would definitely recommend this recipe to others.
Adirah Maira
[email protected]These burgers were a bit too sweet for my taste.
MK FUNNY & NATOK
[email protected]I'm not a big fan of teriyaki sauce, but these burgers were still really good. The patties were cooked perfectly and the bun was soft and fluffy.
rory456apex
[email protected]These burgers are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just grill them when I'm ready to eat.
Brody Lindsey
[email protected]The teriyaki sauce is amazing! It's the perfect balance of sweet and savory.
Jaydon Dion
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Goutam SB
[email protected]These burgers were a hit with my family! The teriyaki sauce was flavorful and the patties were juicy. I will definitely be making these again.