I LOVE low-cost cooking! This is no exception. Very tasty vegetarian/vegan wrap best served warm, though I've taken cold leftovers for lunch and they are great also. My Hubby even likes it without the wrap. Even my 4 year old loves this one. We hope you will too. This is a family original drawn from many inspirations, and whatever we had in the fridge at the time
Provided by Deadheadie
Categories Asian
Time 30m
Yield 1 wraps, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a small skillet. Drain and press out excess liquid in Tofu.
- Fry tofu until golden brown.
- Cut yellow onion into thin slices. Saute in a large pan until traslucent and a kind of sweet aroma comes from them. You will want to cook them over low to medium heat for this effect.
- Add fried tofu to the pan with the onion. Add 3/4 bag of coleslaw mix.
- Add garlic, 5 spice, Sriracha hot sauce and Hawaiian teriyaki.
- Cook over medium-low heat just until cabbage starts to wilt.
- Add the green onion and toss into mixture. Let cook until fragrant, then immediately remove pan from heat source.
- Spoon evenly into the tortillas (6-8) and wrap them, burrito style.
- Viola! Yummy vegetarian and Vegan dinner served. Sure to be a family favorite.
Nutrition Facts : Calories 311.2, Fat 13.5, SaturatedFat 2, Sodium 406.1, Carbohydrate 39.4, Fiber 4, Sugar 4.1, Protein 9.6
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Vernel Tsosie
[email protected]These wraps are delicious and easy to make. I will definitely be making them again.
Happy Life
[email protected]These wraps are a great way to get your kids to eat their vegetables. My kids love them!
Saleamlak Fenta
[email protected]I love the versatility of these wraps. You can add any vegetables or protein that you like. I often add grilled chicken or shrimp.
Alshrya Rokon
[email protected]These wraps are perfect for a quick and easy lunch or dinner. They're also great for meal prep. I make a big batch on the weekend and then I have lunch for the whole week.
The insane Shadow clown
[email protected]I'm always looking for new ways to cook tofu and these wraps are a great option. They're healthy, delicious, and easy to make.
LaShondera Darby
[email protected]These wraps are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're just as good the next day.
Lawal Hamed
[email protected]I've made these wraps several times and they're always a hit. They're a great way to get my kids to eat their vegetables.
rickshit ks
[email protected]These wraps are a bit messy to eat, but they're totally worth it. The flavor is amazing!
Ateeq Ateeq
[email protected]I'm not a big fan of tofu, but I really enjoyed these wraps. The teriyaki sauce and the vegetables really helped to mask the flavor of the tofu.
Medicose City
[email protected]These wraps are a great way to use up leftover tofu. I always have some tofu in my fridge and these wraps are a great way to use it up.
Robert Shondelmyer
[email protected]I love the teriyaki sauce in these wraps. It's sweet and savory and it pairs perfectly with the tofu.
Eros Olea
[email protected]These wraps are so versatile. You can add any vegetables or protein that you like.
Benard Mwendwa
[email protected]I'm always looking for new ways to cook tofu and these wraps are a great option. The tofu is crispy and flavorful.
Dada Hannah
[email protected]These wraps are perfect for meal prep. I make a big batch on the weekend and then I have lunch for the whole week.
Mukisa Madrasah
[email protected]I love that these wraps are healthy and delicious. I feel good about feeding them to my family.
Mr P
[email protected]These wraps are so easy to make and they're always a crowd-pleaser.
Amy Yucus
[email protected]I made these wraps for a party and they were a huge hit. Everyone loved them!
Sarwar Akbar
[email protected]These wraps are a great way to get your kids to eat tofu. My kids loved them!
Ange gabriel Lavaud
[email protected]I love the combination of flavors in these wraps. The teriyaki sauce is sweet and savory, and the tofu is crispy and flavorful.
Ramsharan Bohora
[email protected]These wraps are the perfect quick and easy weeknight meal. They're packed with flavor and the tofu is cooked to perfection.