TERIYAKI SALMON

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Teriyaki Salmon image

Recipe sourced from Curves recipe book. I was unsure because I don't like ginger much but - mmmmmm! Yummy! We served with stir fried yellow squash, zucchini and brown rice. I also used a little of the leftover marinade to flavour the vegetable/rice concoction as I figured it would cook any of the salmon from the marinade anyway.

Provided by The Normans

Categories     Asian

Time 1h10m

Yield 2 serving(s)

Number Of Ingredients 5

2 (160 g) salmon fillets
1/4 cup soy sauce
1 tablespoon brown sugar
1 teaspoon ginger, minced
1 teaspoon garlic, minced

Steps:

  • Mix all wet ingredients and marinate salmon for half to one hour. Grill or broil to desired doneness. Serve with vegetables/salad of your choice.

Nutrition Facts : Calories 256.1, Fat 7.1, SaturatedFat 1.3, Cholesterol 73.6, Sodium 2133.4, Carbohydrate 9.9, Fiber 0.4, Sugar 7.3, Protein 36.8

Olie Matope
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I followed the recipe exactly and the salmon turned out perfectly. The teriyaki sauce was also very good. I will definitely be making this again.


D. Coit
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This was my first time making salmon and it turned out great! The teriyaki sauce was especially delicious.


kikabi elias
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I love this recipe! The salmon is always cooked perfectly and the teriyaki sauce is delicious. I've made it several times and it's always a hit with my family and friends.


Andrew Hughes
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This recipe is easy to follow and the salmon turned out great. I will definitely be making this again.


Sanju Kutty
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I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the teriyaki sauce is delicious. I highly recommend this recipe.


Afaan Khan
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The salmon was a bit dry, but the teriyaki sauce was tasty.


Liu Wei
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I made this for dinner last night and it was a big hit. The salmon was flaky and moist, and the teriyaki sauce was delicious. I will definitely be making this again.


Willow Eve
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Yum!


Chaudhry Nasir
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This is my new favorite salmon recipe! The teriyaki sauce is so flavorful and the salmon is cooked perfectly.


Sana Shah
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I followed the recipe exactly and the salmon turned out dry and overcooked. I'm not sure what went wrong.


Indie gamer
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This recipe is a keeper! The salmon was cooked to perfection and the teriyaki sauce was delicious. I served it over rice and it was a hit with my family.


Noah Stephens
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Amazing! The salmon turned out perfectly flaky and juicy, and the teriyaki sauce was flavorful without being too sweet. I'll definitely be making this again.


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