TERIYAKI PORK TENDERLOIN
"I'm always looking for easy recipes, and this one fits the bill perfectly," writes Debora Brown of St. Leonard, Maryland. "I've made this pleasantly seasoned pork several times for company and received many compliments on it."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine the first six ingredients; add pork. Seal bag and turn to coat; refrigerate for 4 hours, turning occasionally., Drain and discard marinade. Grill the tenderloins, covered, over indirect medium-hot heat for 25-40 minutes or until a thermometer reads 160°. Sprinkle with pepper if desired.
Nutrition Facts : Calories 216 calories, Fat 6g fat (2g saturated fat), Cholesterol 95mg cholesterol, Sodium 859mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 36g protein.
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Salma Jamac
[email protected]This recipe is a keeper! The pork was tender and juicy, and the teriyaki sauce was delicious. I served it with rice and steamed vegetables, and it was a hit with my family. I'll definitely be making this again.
Amjad Jaloom
[email protected]I'm not a huge fan of pork, but I really enjoyed this recipe. The teriyaki sauce was so flavorful, and it really complemented the pork. I'll definitely be making this again.
Basil Fourie
[email protected]This was my first time making teriyaki pork tenderloin, and it turned out amazing! The pork was cooked perfectly, and the sauce was delicious. I served it with rice and broccoli, and it was a perfect meal.
charity yalu
[email protected]I love this recipe! The pork is always tender and juicy, and the teriyaki sauce is the perfect balance of sweet and savory. I've made it several times, and it's always a hit with my family and friends.
HILAL official
[email protected]This recipe was easy to follow and the pork turned out great! The teriyaki sauce was a bit too salty for my taste, but that's an easy fix. Overall, I'm very happy with this recipe.
Patrick Makota
[email protected]I made this recipe for a dinner party last weekend, and it was a huge hit. Everyone raved about the pork, and I'm already getting requests for the recipe.
Brendie Lee
[email protected]This was a great recipe! The pork was so tender and juicy, and the teriyaki sauce was the perfect accompaniment. I will definitely be making this again.
Sonia Alfani
[email protected]I'm not usually a fan of pork tenderloin, but this recipe changed my mind. The teriyaki sauce was so delicious, and it really complemented the pork. I'll definitely be making this again.
Galaletsang Xaba
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. Everything else was excellent the pork was cooked perfectly, and the sauce was very flavorful.
Bonnie Greenwood
[email protected]I've made this teriyaki pork tenderloin several times now, and it's always a crowd-pleaser. The pork is always cooked to perfection, and the sauce is just the right amount of tangy and sweet. I love that it's a relatively quick and easy dish to make,
George Makeev
[email protected]This teriyaki pork tenderloin was an absolute delight! The pork was tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory. I served it with jasmine rice and steamed broccoli, and it was a hit with my family.