TERIYAKI MARINADE IV

facebook share image   twitter share image   pinterest share image   E-Mail share image



Teriyaki Marinade IV image

This is a quick, easy, tasty marinade for beef or chicken. It's also great just served over rice.

Provided by MLGIFT

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 6h5m

Yield 4

Number Of Ingredients 6

¼ cup white sugar
½ teaspoon garlic powder
½ teaspoon ground ginger
1 teaspoon salt
1 teaspoon Worcestershire sauce
1 (10 fluid ounce) bottle reduced sodium teriyaki sauce

Steps:

  • In a medium bowl, mix white sugar, garlic powder, ground ginger and salt. Mix in Worcestershire sauce and reduced sodium teriyaki sauce. Stir until all dry ingredients have dissolved. Place desired meat into the mixture. Cover and marinate in the refrigerator at least 6 hours before grilling as desired.

Nutrition Facts : Calories 157.7 calories, Carbohydrate 34.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 4.3 g, SaturatedFat 0 g, Sodium 1530.4 mg, Sugar 25.5 g

Unish Rimal
[email protected]

This is the best teriyaki marinade I've ever tried. It's perfect for chicken, beef, or fish.


Syed Osama Syed
[email protected]

I highly recommend this teriyaki marinade. It's delicious, easy to make, and versatile.


Jeremiah Ramirez
[email protected]

This marinade is so easy to make and it really packs a flavor punch.


DaCamo Floe
[email protected]

I love that this marinade is made with all natural ingredients. I feel good about feeding it to my family.


kofoworola Afolabi
[email protected]

This marinade is amazing! I've used it on chicken and shrimp and it's always a hit.


Charlotte Bamford
[email protected]

I followed the recipe exactly and my marinade turned out really watery. I'm not sure what I did wrong.


Bibasha Bhusal
[email protected]

This marinade is a bit too salty for my taste.


mdrabbe ctg
[email protected]

I found that this marinade didn't have enough flavor. I had to add some additional soy sauce and garlic.


Kabeera Anet
[email protected]

This marinade is a bit too sweet for my taste.


Stephen Adu
[email protected]

I love that this marinade doesn't have any soy sauce in it. I'm allergic to soy and it's so hard to find teriyaki marinade that doesn't have it.


Dj Classic
[email protected]

This is the best teriyaki marinade I've ever tried. I've used it on chicken, steak, and fish and it always turns out perfect.


Malyun Jelle
[email protected]

I've never been a fan of teriyaki marinade, but this recipe changed my mind. It's so flavorful and easy to make.


Gavs Griffiths
[email protected]

I highly recommend this teriyaki marinade. It's easy to make, delicious, and versatile.


Fahad Khattak
[email protected]

This marinade is perfect for grilling or baking. I've also used it to make stir-fry.


Josey Rylander
[email protected]

I'm not a huge fan of teriyaki sauce, but I really enjoyed this marinade. It's not too sweet and it has a nice balance of flavors.


Bryant Jackson
[email protected]

I've made this marinade several times and it's always a hit with my family and friends.


Paul McGilloway
[email protected]

The teriyaki flavor is so delicious. It's sweet, savory, and a little bit tangy.


Juleena Taylor
[email protected]

I love how easy this marinade is to make. I just throw all the ingredients in a bowl and whisk them together. Then I let my meat marinate for at least 30 minutes, but usually longer.


Eduardo Gonzalez
[email protected]

This teriyaki marinade is amazing! I've used it on chicken, beef, and fish and it always turns out perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »