TERIYAKI CHICKEN KABOBS

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Teriyaki Chicken Kabobs image

Provided by Food Network

Categories     main-dish

Time 30m

Number Of Ingredients 6

1 pound boneless skinless chicken breasts, cut into 1-inch cubes
¾ cup Lawry's® Teriyaki Marinade with Pineapple Juice, divided
2 zucchini, cut in ½-inch cubes
1 red bell pepper, cut into 1-inch pieces
1 green bell pepper
1 can (8 ounces) pineapple slices, drained and cut into 1-inch pieces

Steps:

  • 1.Place chicken in large resealable plastic bag or glass dish. Add ½ cup of the marinade; turn to coat well.
  • 2.Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade. Alternately thread chicken, vegetables and pineapple onto 8 skewers.
  • 3.Grill kabobs over medium heat 10 to 15 minutes or until chicken is cooked through and vegetables are tender, turning occasionally and brushing with remaining ¼ cup marinade.

Abdul mateen hashmi
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These chicken kabobs are a great way to add some variety to your meals. They are easy to make and they are always a crowd-pleaser.


shanyah watson
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I love the teriyaki sauce on these chicken kabobs. It is so flavorful and it really makes the chicken stand out.


Dulce Barreras
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I've made these chicken kabobs with both chicken breasts and chicken thighs. I prefer using chicken thighs because they are more flavorful and juicy.


Md shoriful islam Shoriful
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These chicken kabobs are a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make these kabobs during the week.


Shashika Pathum
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I love making these teriyaki chicken kabobs in the summer. They are perfect for grilling and they always turn out great.


Tayyab Anwer
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These chicken kabobs are a great way to get your kids to eat vegetables. My kids love the teriyaki sauce and they always ask for seconds.


Tanveer Rana
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I've made these teriyaki chicken kabobs several times now and they are always a hit. The chicken is always cooked to perfection and the teriyaki sauce is the perfect balance of sweet and savory.


Niaz Mahar
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These teriyaki chicken kabobs are a great weeknight meal. They are easy to make and the clean up is a breeze. The chicken is always juicy and the teriyaki sauce is flavorful.


Busy_Boy Rajput_Brand
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I made these chicken kabobs last night for dinner and my family loved them! The chicken was cooked perfectly and the teriyaki sauce was delicious. Even my picky eater cleaned his plate.


Mike Yates
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These teriyaki chicken kabobs were amazing! The chicken was so tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory. I will definitely be making these again and again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #chicken     #meat     #chicken-breasts