TERIYAKI CHICKEN AND NOODLES
Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.
Categories Chicken Sauté Stir-Fry Kid-Friendly Quick & Easy Noodle Bon Appétit Small Plates
Yield 2 servings; can be doubled
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender. Drain well; return to pot. Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat. Sprinkle chicken with salt and pepper. Add chicken to skillet and sauté until no longer pink, about 2 minutes. Add sliced green onions, carrot and crushed red pepper. Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer. Add noodles and teriyaki sauce and toss to blend well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #healthy #main-dish #pasta #poultry #asian #easy #chicken #dietary #low-cholesterol #low-saturated-fat #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #number-of-servings
Kassie Roberts
[email protected]I would love to try this recipe, but I don't have any teriyaki sauce. Do you have any suggestions for a substitute?
Ms King
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The chicken is so flavorful and the noodles are cooked perfectly.
Darryn Pillay
[email protected]I've made this recipe several times and it's always a hit. It's my go-to recipe for teriyaki chicken.
Jacques Winterbach
[email protected]I followed the recipe exactly and it turned out great! Thanks for sharing.
Tonequia Harris
[email protected]I'm not a fan of teriyaki sauce, but I still liked this dish. The chicken was cooked perfectly and the noodles were very flavorful.
Joseph Delarosa
[email protected]This dish was a bit too spicy for my kids, but they still enjoyed it.
Ivan Bosnjak
[email protected]I would definitely recommend this recipe to anyone who loves teriyaki chicken.
Ninja Mahara
[email protected]I served this dish over rice and it was a perfect meal. The flavors all came together beautifully.
Shad Typist
[email protected]The sauce was a bit too sweet for my taste, but I was able to balance it out by adding a squeeze of lemon juice.
Binod Khattri
[email protected]I substituted tofu for the chicken and it turned out really well. This dish is very versatile.
Clarence Smith
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Marmeety M12
[email protected]The noodles were a bit too soft for my liking, but the overall flavor of the dish was still great.
piyumal sanjeewa
[email protected]The chicken in this dish was cooked to perfection. It was moist and juicy, with a slightly crispy exterior.
Reigneth Odumegwu
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Thomas Amoroso
[email protected]This was a great recipe! The chicken was so tender and flavorful, and the noodles were perfectly cooked. I will definitely be making this again.