Here's what you need: chicken wings, baking powder, salt, soy sauce, brown sugar, honey, sesame seed
Provided by Camille Bergerson
Categories Appetizers
Yield 2 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 250˚F (130˚C).
- Place wings in a large bowl and pat dry.
- Add the baking powder and salt to the wings. Stir to coat.
- Spray a baking rack with nonstick cooking spray and place on top of a foiled sheet pan. Distribute wings evenly on top, making sure none of them touch and they are all face-up.
- Bake for 35 minutes, then increase the temperature to 425˚F (220˚C) and bake for an additional 45 minutes, or until wings are crisp and golden. (Do not remove the wings from the oven when increasing temperature.)
- For sauce, in a hot pan, bring soy sauce to a boil.
- Stir in brown sugar and honey.
- Add in sesame seeds and stir until slightly thickened and bubbling.
- Add wings and stir to coat.
- Enjoy!
Nutrition Facts : Calories 620 calories, Carbohydrate 36 grams, Fat 37 grams, Fiber 1 gram, Protein 39 grams, Sugar 31 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
steve gooch
[email protected]These wings were a big hit at my Super Bowl party! Everyone loved them.
Ntuthuko Muthwa
[email protected]The recipe was easy to follow and the wings turned out great! I'll definitely be making these again.
Wallaec Mcdaniel
[email protected]These wings were amazing! I've never had teriyaki wings before, but I'll definitely be making them again.
Arfin Mamun
[email protected]The wings were a bit dry, but the teriyaki sauce was delicious. I think I'll try baking them at a lower temperature next time.
Jojo Zohdi
[email protected]These wings were so good! I'm definitely adding them to my regular rotation of recipes.
Elijah Chogo
[email protected]The wings were a little too sweet for my taste, but my kids loved them. I'll probably use less teriyaki sauce next time.
Deli Polina
[email protected]I followed the recipe exactly and the wings were perfect! I will definitely be making these again and again.
Pamela Brown
[email protected]These wings were easy to make and turned out great! I used a store-bought teriyaki sauce and they still came out delicious.
David Nieves
[email protected]I'm not a big fan of teriyaki sauce, but these wings were amazing! The sauce was not overpowering and the wings were cooked perfectly.
Balwinder Singh
[email protected]The wings were delicious! The teriyaki sauce was the perfect balance of sweet and savory.
tiktok vedio
[email protected]These wings were a hit at my party! Everyone loved them and they were gone in no time. I will definitely be making these again.