TERIYAKI BACON WRAPPED SCALLOPS
Bacon-wrapped scallops lightly marinated in a teriyaki, fresh grated ginger, and brown sugar sauce. These are always a huge hit at every party I go to. They disappear fast and then I'm always asked for the recipe. I often hear comments such as, What an awesome combination!!! and These are so additive!!
Provided by Mimi Calo
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 25m
Yield 12
Number Of Ingredients 6
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line 2 baking sheets with aluminum foil.
- Whisk teriyaki sauce, brown sugar, and ginger in a bowl.
- Wrap each piece of scallop with a strip of bacon and secure with a toothpick. Dip each bacon wrapped scallop in the teriyaki sauce mixture and arrange on one of the prepared baking sheets.
- Broil in preheated oven until lightly charred, about 6 minutes. Flip scallops and transfer to the clean baking sheet and return scallops to the oven. Continue to broil until bacon is charred on the second side, about 6 minutes more.
Nutrition Facts : Calories 144.8 calories, Carbohydrate 8.3 g, Cholesterol 31.7 mg, Fat 6.2 g, Protein 13.1 g, SaturatedFat 1.9 g, Sodium 864 mg, Sugar 7.6 g
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Blaise Francis
[email protected]I've made these scallops several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Love Madina
[email protected]These scallops were delicious! I followed the recipe exactly and they turned out great. I will definitely be making them again.
shahbbir shah
[email protected]I made these scallops for a party last night and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Achebe Ogugejiofr
[email protected]These scallops were a little too salty for my taste, but other than that they were very good. I will definitely be making them again, but I will use less salt next time.
Arfina Akhi
[email protected]I've made these scallops several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Nusarallah Nusarallah
[email protected]I made these scallops for my husband's birthday dinner and he loved them. They were so easy to make and they tasted amazing.
Denson Mohombi
[email protected]These scallops were delicious! I followed the recipe exactly and they turned out great. I will definitely be making them again.
Bstar Gaming YT
[email protected]I'm not a huge fan of scallops, but these were really good. The bacon and teriyaki sauce made all the difference.
Rand0m
[email protected]I made these scallops for a party last night and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Achinto Raj
[email protected]These scallops were amazing! The bacon wrapped around them kept them moist and flavorful, and the teriyaki sauce was the perfect finishing touch. I will definitely be making these again.