TENDER GARLIC CHEESE BREADSTICKS
Garlic breadsticks complement so many dishes. These tender ones pair well with Italian dishes, salads and soups. -Ann Volner, Maryville, Missouri
Provided by Taste of Home
Time 55m
Yield 32 breadsticks.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water and milk. Add the sugar, butter, salt, baking soda and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Turn onto a lightly floured surface; cover and let rest for 10 minutes. Divide into 32 pieces. Shape each into a 4-1/2-in. rope., Place melted butter in a shallow bowl. Place cheese in a second shallow bowl. Dip ropes in butter, then coat with cheese. Place 3 in. apart on lightly greased baking sheets. Combine Italian seasoning and garlic powder; sprinkle over breadsticks. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 10-15 minutes or until golden brown. Remove to wire racks. Serve warm.
Nutrition Facts : Calories 117 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 199mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Peculiar Akeni
[email protected]These breadsticks are a keeper!
CT SPEXIFY SPEXIFY
[email protected]I'm definitely going to make these breadsticks again.
Stephen Mtsalanu
[email protected]These breadsticks are a great way to use up leftover cheese.
Najeeb Jan
[email protected]I made these breadsticks with my kids and we had a lot of fun.
isaac rael
[email protected]These breadsticks are a great way to get kids involved in the kitchen.
Frozen Titans_15
[email protected]I've never made breadsticks before, but this recipe was easy to follow and turned out great.
Burhan Asad
[email protected]These breadsticks are a great addition to any party or potluck.
Mohammed Dawd
[email protected]I'm not a huge fan of garlic, but these breadsticks were still delicious.
Md Minhaj LOL K
[email protected]These breadsticks are perfect for dipping in marinara sauce.
tarka dhakal
[email protected]I found the breadsticks to be a little dry.
LOVELESS UG
[email protected]These breadsticks are a bit too garlicky for my taste.
Faith Kaburu
[email protected]I made these breadsticks with whole wheat flour and they turned out great!
Hillary Niman
[email protected]These breadsticks are a great way to use up leftover pizza dough.
Osama Ali
[email protected]I love the combination of garlic and cheese in these breadsticks.
Ezekiel Mulongo
[email protected]These breadsticks are perfect for a quick and easy snack or appetizer.
Junior García
[email protected]The dough was a little tricky to work with, but the end result was worth it.
Jason Clark Sr.
[email protected]I've made these breadsticks several times now and they're always a crowd-pleaser.
Sm vidoestudio
[email protected]These garlic cheese breadsticks were a huge hit at my party! They were so easy to make and everyone loved them.