TATER TOT NACHO SUPREME
Who needs tortilla chips when you can use tater tots for nachos?! These are amazingly delicious. There is tons of flavor in every bite. The seasoning in the meat pairs well with all the toppings. We think salsa con queso adds just enough heat and cheesy goodness. We could not stop eating these tots. Serve as a meal or game day...
Provided by Pam Penisten
Categories Beef
Time 1h5m
Number Of Ingredients 18
Steps:
- 1. Prepare the tater tots as directed on the package. I like very crispy so I baked them to very crispy.
- 2. While the tots are baking, fry the bacon until crisp. Remove and set aside to cool. Only leave about 1 Tbsp of bacon grease in the pan.
- 3. Add the onion and garlic to pan. Cook over medium heat until softened.
- 4. Add the beef and stir to mix.
- 5. Once the beef is no longer pink, add all the salt, pepper, and other spices. Cook to incorporate. I cooked for about 15 mins on very low heat (simmer).
- 6. Once the tots are done, transfer them to a platter. Top with the seasoned beef, queso, salsa, guacamole, sour cream, and green onions. Crumble the bacon over the top and serve immediately.
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tarek vvm
[email protected]This recipe was easy to make and the results were delicious. I will definitely be making this again.
Maruf Alom
[email protected]I'm not a big fan of tater tots, but I loved this recipe. The cheese and toppings really made the dish.
cody irby
[email protected]I added some ground beef to this recipe and it was amazing. The beef added a lot of flavor and made it a more hearty meal.
Kenneth Waliaula
[email protected]This recipe is easy to follow and the results are delicious. I love that I can use frozen tater tots to make it a quick and easy meal.
zahurul 1984
[email protected]I made this for a party and it was a huge success. Everyone loved it. I will definitely be making this again.
Fatima Raheem
[email protected]I followed the recipe exactly and it turned out great. The nachos were cheesy, crispy, and flavorful. I will definitely be making this again.
Xolani Maseko
[email protected]This recipe was a hit with my family! The tater tots were crispy and the cheese was gooey. I will definitely be making this again.
Santosh Pasa
[email protected]I'm not a big fan of tater tots, but I loved this recipe. The cheese and toppings really made the dish.
Zeeshan Ali
[email protected]This recipe was easy to make and the results were delicious. I will definitely be making this again.
donnamarie Ranello
[email protected]I'm not a big fan of tater tots, but I loved this recipe. The cheese and toppings really made the dish.
Bimpe Oyewole
[email protected]I added some ground beef to this recipe and it was amazing. The beef added a lot of flavor and made it a more hearty meal.
Aakyanchha Magar
[email protected]This recipe is easy to follow and the results are delicious. I love that I can use frozen tater tots to make it a quick and easy meal.
md Khorsad
[email protected]I made this for a party and it was a huge success. Everyone loved it. I will definitely be making this again.
Cooking With Me
[email protected]I followed the recipe exactly and it turned out great. The nachos were cheesy, crispy, and flavorful. I will definitely be making this again.
Taiwo Olawale
[email protected]This recipe was a hit with my family! The tater tots were crispy and the cheese was gooey. I added some sour cream and salsa and it was perfect.