TATER-TOPPED SAUSAGE-EGG BAKE
Top your egg bake with tots! This easy sausage-cheese-egg bake is perfect for a crowd and can be frozen ahead of time.
Provided by Jessica Walker
Categories Lunch
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
- In medium bowl, beat eggs, water and milk until fluffy. Fold in sausage and cheese.
- Pour egg mixture into baking dish. Top with frozen potatoes.
- Bake 55 to 60 minutes or until center is set. Serve immediately.
Nutrition Facts : Calories 430, Carbohydrate 14 g, Cholesterol 335 mg, Fat 2 1/2, Fiber 1 g, Protein 22 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 620 mg, Sugar 2 g, TransFat 0 g
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Karem Temraz
[email protected]Easy, fast, and our entire family enjoyed it. Will definitely make again!
Albeit Faushner
[email protected]Excellent! This recipe is a keeper.
senu bhagya
[email protected]Would have been better with cheese.
s alom
[email protected]Not impressed. Tater tots didn't get crispy and the flavor was bland.
Wanmai Taiharn
[email protected]Followed the recipe exactly and it turned out perfectly. My family loved it.
Noah Holbrook
[email protected]This is now my go-to breakfast casserole recipe! Can't wait to try different variations.
raja basharat
[email protected]So good and comforting, perfect for a lazy weekend breakfast.
Tanvir Foysal
[email protected]Solid recipe, but not mind-blowing.
Toni W
[email protected]Very tasty and easy to make, I even prepared it the night before and popped it in the oven in the morning. So convenient!
Lulama Maselanga
[email protected]Meh. I've had better egg bakes.
Carrie Brown
[email protected]Absolutely loved this recipe! The tater tots and sausage were a perfect combination, I can't say enough good things!
Md Sohal
[email protected]Added some chopped spinach and bell peppers for extra veggies. Came out great!
Godfred Boadi
[email protected]Great for a quick and easy breakfast or brunch!
Arbaaz ali khan
[email protected]This was my first time making a sausage egg bake, and it was delicious! The recipe was easy to follow and the final dish was so flavorful and satisfying.
FATMA SEFU
[email protected]Used sweet potatoes instead of regular potatoes to make it healthier and it was still great! Thanks for the recipe!
Shema Yvan
[email protected]This casserole was easy-peasy to prepare and turned out wonderfully. I especially loved the crispy tater tot topping and the flavorful sausage. Will definitely be a repeat recipe in our house.