TATER-DIPPED VEGGIES

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Tater-Dipped Veggies image

"With this great recipe, you get the crispiness of deep-fried vegetables without the mess and fuss," shares Earleen Lillegard of Prescott, Arizona.

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 35m

Yield 6 servings.

Number Of Ingredients 8

1 cup instant potato flakes
1/3 cup grated Parmesan cheese
1/2 teaspoon celery salt
1/4 teaspoon garlic powder
1/4 cup butter, melted and cooled
2 large eggs
4 to 5 cups raw bite-sized vegetables (mushrooms, peppers, broccoli, cauliflower, zucchini and/or parboiled carrots)
Prepared ranch salad dressing or dip, optional

Steps:

  • In a small bowl, combine potato flakes, Parmesan cheese, celery salt, garlic powder and butter. In another bowl, beat eggs. Dip each vegetable piece, into egg, then into potato mixture; coat well. , Place on an ungreased baking sheet. Bake at 400° for 20-25 minutes. Serve with dressing or dip if desired.

Nutrition Facts : Calories 159 calories, Fat 11g fat (6g saturated fat), Cholesterol 86mg cholesterol, Sodium 282mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.

Renuka Ranasingha
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I've made this recipe several times and it's always a hit. The tater-dipped veggies are crispy and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe.


Raniya Henley
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These tater-dipped veggies were a great way to get my kids to eat their vegetables. They loved the crispy coating and the flavorful vegetables. I will definitely be making this recipe again.


Vicki Carter
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I made these tater-dipped veggies for a party and they were a huge hit. Everyone loved them! The coating was crispy and the vegetables were cooked perfectly. I would definitely recommend this recipe.


Alex Maina
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These tater-dipped veggies were a great way to use up some leftover vegetables. They were crispy and flavorful, and my family loved them. I will definitely be making this recipe again.


Prince Javed
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I've made this recipe several times and it's always a hit. The tater-dipped veggies are crispy and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe.


EXCELLENCEWORKSOFTHEPEN
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I made these tater-dipped veggies for a party and they were a huge hit. Everyone loved them! The coating was crispy and the vegetables were cooked perfectly. I would definitely recommend this recipe.


Saida Lakhel
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These tater-dipped veggies were a great way to get my kids to eat their vegetables. They loved the crispy coating and the flavorful vegetables. I will definitely be making this recipe again.


Frank Thomas
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I made these tater-dipped veggies for a party and they were a huge hit. Everyone loved them! The coating was crispy and the vegetables were cooked perfectly. I would definitely recommend this recipe.


Catherine Kealy
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These tater-dipped veggies were a great way to use up some leftover vegetables. They were crispy and flavorful, and my family loved them. I will definitely be making this recipe again.


Fezan Ali
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I've made this recipe several times and it's always a hit. The tater-dipped veggies are crispy and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe.


Naqibullah Batinwar
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This recipe is a keeper! The tater-dipped veggies were delicious and my kids loved them. They're a great way to get your kids to eat their vegetables and they're also a fun and easy snack.


MALIK MUKARAM
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I love this recipe! The tater-dipped veggies are always a hit with my family and friends. They're crispy, flavorful, and a great way to get your kids to eat their vegetables.


Abu Tizita
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These tater-dipped veggies were easy to make and turned out great. The coating was crispy and the vegetables were cooked perfectly. I will definitely be making this recipe again.


Ricky daddy
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I made these tater-dipped veggies for a party and they were a huge hit. Everyone loved them! The coating was crispy and the vegetables were cooked perfectly. I would definitely recommend this recipe.


dark
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These tater-dipped veggies were a great way to get my kids to eat their vegetables. They loved the crispy coating and the flavorful vegetables. I will definitely be making this recipe again.


Md Motiur mdmotiur12
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I'm not a big fan of vegetables, but these tater-dipped veggies were actually really good. The coating was crispy and the vegetables were soft and flavorful. I would definitely make these again.


Angelina Rodgers
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These tater-dipped veggies were an absolute hit! My family loved them. The coating was crispy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this recipe again.