TASTY THAI TUNA BURGERS
Easy and quick to put together, these burgers deliver in the taste department too. Made for the Raiders of the Lost Pantry Contest, 2013
Provided by Sharon123
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- If baking(you can also fry-instructions below), preheat oven to 450 degrees F.
- In a small bowl, mix sauce ingredients. Place 2 tbls. of the sauce in a large bowl. Cover and chill the remaining sauce in the fridge.
- To the same large bowl, add the eggs, panko, soy sauce, and Thai chili sauce. Break up the tuna and add to the bowl. Add celery, green onions and red bell pepper. Salt and pepper to taste. Stir and let stand about 10 minutes.
- Using wet hands, shape the tuna mixture into 4 patties, about 3/4" thick.
- If you want to fry them, put the oil in a skillet and heat on medium high heat. Turn down the heat to medium and add burgers and saute about 4-5 minutes each side, turning gently.
- If you bake them, place on baking sheet. Bake at 450*F. for 10-12 minutes.
- To serve, spread sandwich buns with remaining mayo/ginger sauce. Add patties to the bottom half of bun. Top with baby greens, and top buns.
- Enjoy!
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Jane Kaden
jane54@gmail.comI was looking for a healthy and tasty tuna burger recipe and this one fit the bill perfectly. The burgers were easy to make and had a great flavor.
Srki Serdjan
s79@hotmail.comThese tuna burgers were a great way to use up some leftover tuna. They were easy to make and tasted delicious. I will definitely be making them again.
Ahsan Nanu
ahsannanu10@hotmail.frI followed the recipe exactly and the burgers turned out great. I served them on toasted buns with lettuce, tomato, and avocado. They were a big hit!
Nerisca Poolman
n_poolman55@gmail.comThese burgers were delicious! The combination of flavors was perfect. I will definitely be making them again.
Douae Douae
d0@hotmail.frI'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised by how much I enjoyed the burgers. They were moist and flavorful.
Nnyana Rasakanya
rasakanyan@hotmail.frThese burgers were a bit dry for my taste, but the flavor was good. I think I would add some more mayonnaise or avocado to them next time.
Dorothy Steenkamp
steenkamp_dorothy@hotmail.frI was looking for a healthy and tasty tuna burger recipe and this one fit the bill perfectly. The burgers were easy to make and had a great flavor.
rumel ahmed
rumel.ahmed@gmail.comThese tuna burgers were a great way to use up some leftover tuna. They were easy to make and tasted delicious. I will definitely be making them again.
Wendy Glass
wg43@hotmail.comI followed the recipe exactly and the burgers turned out great. I served them on toasted buns with lettuce, tomato, and avocado. They were a big hit!
Misbah Faraz
f-misbah18@yahoo.comThese burgers were delicious! The combination of flavors was perfect. I will definitely be making them again.
Phuti Shilabjwe
shilabjwep66@gmail.comI'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised by how much I enjoyed the burgers. They were moist and flavorful.
Ethan Romain
ethan.romain96@yahoo.comThese burgers were a bit dry for my taste, but the flavor was good. I think I would add some more mayonnaise or avocado to them next time.
Sagar Dhami
sdhami@hotmail.comI was looking for a healthy and tasty tuna burger recipe and this one fit the bill perfectly. The burgers were easy to make and had a great flavor.
Niel Niemand
niemand.niel77@yahoo.comThese tuna burgers were a great way to use up some leftover tuna. They were easy to make and tasted delicious. I will definitely be making them again.
Angela Makoon
makoon_a@aol.comI made these burgers for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Mthabiseni Magongo
mthabiseni_m@yahoo.comI followed the recipe exactly and the burgers turned out great. I served them on toasted buns with lettuce, tomato, and avocado. They were a big hit!
njavwa g. singoyi
singoyin81@gmail.comThese burgers were delicious! I made them for my friends and they all loved them. The flavors were perfect and the texture was great.
Brandon Birdsong
brandon.birdsong@gmail.comI was pleasantly surprised by how much I enjoyed these tuna burgers. I'm not usually a big fan of tuna, but the combination of flavors in this recipe was really good.
Robuil Sikder
sikder26@yahoo.comThese tuna burgers were a hit with my family! They were easy to make and had a great flavor. I especially liked the addition of the panko breadcrumbs, which gave them a crispy texture.