I love a good tasting tartar sauce with seafood or even french fries. I have tried many different kinds and one day I just had to try making my own and this is what I came up with. Its our favorite!
Provided by Marsha D.
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- mix all the ingredients together and chill in refrigerator for 30 minutes before serving.
- Longer chilled the better the taste.
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Nayeem Uddin
uddin.n40@gmail.comI'm allergic to mayonnaise, so I made this tartar sauce with Greek yogurt instead. It turned out great!
BRAVE SOUNDS CAR AUDIO SYSTEMS
systems.b@hotmail.comThis recipe is a great starting point, but I like to add my own twist by adding some chopped pickles and capers.
Lenah Jepkirui
jepkirui_lenah84@hotmail.comI'm not sure what went wrong, but my tartar sauce turned out really bland. I think I might have forgotten to add some ingredients.
Sadgirl 911
911sadgirl@hotmail.co.ukThis tartar sauce is just okay. It's not bad, but it's not great either.
Mahboob Awan
awan_m98@gmail.comI followed the recipe exactly, but my tartar sauce turned out too salty. I think I'll use less salt next time.
Tanjiya Khan
ktanjiya55@hotmail.frThe consistency of this tartar sauce is a bit too thick for my liking. I would have preferred it to be a little thinner.
Chadwin France
chadwin.f@gmail.comThis tartar sauce is a bit too tangy for my taste. I would have preferred it to be a little sweeter.
ShadowLineInput
shadowlineinput@hotmail.comI love that this tartar sauce is made with fresh ingredients. It makes a big difference in the flavor.
Ndubuisi Onuoha
on@hotmail.frThis tartar sauce is the perfect addition to my seafood platter. It's light and refreshing, and it doesn't overpower the flavor of the fish.
Cliff Hughes
hughes_c@hotmail.co.ukI'm not usually a fan of tartar sauce, but this recipe changed my mind. It's so delicious!
Ram Krishna Shrestha
k_ram@hotmail.co.ukThis tartar sauce is a keeper! I'll definitely be making it again and again.
Jim Furlong
jimf51@hotmail.comI love the tangy flavor of this tartar sauce. It's the perfect balance of sweet and sour.
Thompson Precious
precious_t@yahoo.comThis tartar sauce is so versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even a topping for tacos.
Sakibul Hasan Sami
hsakibul@yahoo.comI made this tartar sauce for a fish fry and it was a huge success. Everyone loved it!
Jonaed Tube
t73@gmail.comThis tartar sauce is the perfect complement to fish and chips. It's also great on burgers and sandwiches.
Extend Trending
e31@yahoo.comI love how easy this tartar sauce is to make. It's perfect for busy weeknights.
SK ASIF BOSS
s@hotmail.frI've tried many tartar sauce recipes, but this one is definitely my favorite. It's so creamy and flavorful.
Sk Jake
j.sk@gmail.comThis tartar sauce was a hit at my last party! Everyone raved about it.