TASTY SHRIMP PENNE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tasty Shrimp Penne image

"This is a healthy meal that's nice enough for company," relates Dena Winner from Lansdale, Pennsylvania. "Everybody asks for seconds." Tip: "To make it more colorful, choose a variety of veggies," she suggests.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 9

1-1/2 cups uncooked penne pasta
1/2 cup each chopped broccoli, zucchini and carrot
1/2 pound cooked medium shrimp, peeled and deveined
1-1/2 teaspoons minced garlic
1/2 teaspoon dried basil
1-1/2 teaspoons olive oil
1 cup spaghetti sauce
1/2 cup crumbled feta cheese
Salt and pepper to taste

Steps:

  • Cook pasta according to package directions, adding the vegetables during the last 5 minutes of cooking. Meanwhile, in a large skillet, cook the shrimp, garlic and basil in oil for 1-2 minutes or until heated through. Add spaghetti sauce; bring to a boil. Reduce heat to low. Drain pasta and vegetables; stir into shrimp mixture. Add feta cheese, salt and pepper.

Nutrition Facts :

EKWERE NNYAKNO
[email protected]

I highly recommend this recipe. It's delicious and easy to make.


Kaium Prodhan
[email protected]

This is one of my favorite shrimp penne recipes.


Nana onie McGhee
[email protected]

I would definitely make this dish again.


Shahbaz Malik
[email protected]

The shrimp were cooked perfectly. They were tender and juicy.


Zainab Noor
[email protected]

I love the creamy sauce in this dish. It's so flavorful.


Fariha Jalil
[email protected]

This is my go-to recipe for shrimp penne. It's easy to make and always turns out great.


Kevin Guzman
[email protected]

I've made this recipe several times and it's always a hit.


Johur Ali
[email protected]

I made this dish for a party and everyone loved it! It was the perfect appetizer.


Israr Wazir
[email protected]

I'm allergic to shrimp, so I used chicken instead. The dish was still very good.


Rebecca Mcgrew
[email protected]

This recipe was a bit bland for my taste. I added some extra garlic and chili flakes to give it more flavor.


aquirro sloan
[email protected]

I'm not a big fan of shrimp, but I thought this dish was delicious.


M M f
[email protected]

I would definitely recommend this recipe to anyone who loves shrimp and pasta.


Sharmin Akhter
[email protected]

This dish is perfect for a quick and easy weeknight meal.


Tomisin Ogunjobi
[email protected]

The sauce was a little too spicy for my taste, but I was able to tone it down by adding some cream.


Lujain Ahmed
[email protected]

I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dish without any problems.


Ademola Adeyeye
[email protected]

This shrimp penne was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.