QUICK AND EASY BAKED CARROTS
Baked carrots with light sweet glaze.
Provided by wilsondogg
Categories Side Dish Vegetables Carrots
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Arrange carrots in a shallow baking dish. Spray with cooking spray and sprinkle with nutmeg, cinnamon, and sugar.
- Bake in preheated oven until carrots are tender, 20 minutes.
Nutrition Facts : Calories 68.4 calories, Carbohydrate 15.7 g, Fat 0.6 g, Fiber 4.5 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 101.4 mg, Sugar 8.1 g
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Baublysm
[email protected]These carrots are a delicious and healthy side dish. I will definitely be making them again.
Charles Green
[email protected]I'm so glad I found this recipe. It's a great way to cook carrots and it's so easy to do.
Monica Madder
[email protected]I made these carrots for my family last night and they loved them. They said they were the best carrots they've ever had.
Florence Struble
[email protected]These carrots are a great side dish for any meal. They're healthy and delicious, and they're easy to make.
Quarnisha Cole
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper. The carrots were cooked perfectly and they had a great flavor.
mazhar pasha
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they're so easy to eat.
Akankwatsa Darious
[email protected]I love how easy these carrots are to make. I can throw them in the oven and forget about them until they're done.
Dipen Thakuri
[email protected]I've made these carrots several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Sounder
[email protected]These carrots were the perfect side dish for my roasted chicken. They were sweet and savory, and they cooked in no time.
asli cali Dhiblawe
[email protected]I'm not usually a fan of carrots, but these were really good. The honey and cinnamon gave them a great flavor.
Kaflesaroj Ilam
[email protected]I made these carrots for a side dish last night and they were a hit! Everyone loved them.
Charbel Bsaibess
[email protected]These carrots were so easy to make and they turned out so delicious! I'll definitely be making them again.