TASTY REUBEN SOUP
I'm a working mom with limited time to feed my hungry family, so I'm always looking for quick recipes. This speedy soup (which may remind you of a Reuben sandwich) is a favorite of ours. I frequently stir up a batch of apple muffins to complete this meal. -Terry Ann Brandt, Tobias, Nebraska
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until cabbage and noodles are tender. Sprinkle with cheese.
Nutrition Facts : Calories 125 calories, Fat 5g fat (0 saturated fat), Cholesterol 41mg cholesterol, Sodium 455mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 12g protein. Diabetic Exchanges
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Alice Katongomara
[email protected]This soup is a great comfort food. It's perfect for a cold winter day.
Carlo valvo
[email protected]This soup was delicious! I made it for a party and everyone loved it.
Nomgqibelo Mkhize
[email protected]This soup was a bit too salty for my taste. I think I would use less salt next time.
Amy Ahmed
[email protected]I'm not a big fan of Reuben sandwiches, but I loved this soup. It was so creamy and flavorful.
Nabanja Annet
[email protected]This soup is a great way to use up leftover corned beef. It's also a great meal for a crowd.
ali hussian
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and so delicious.
Tancho “Rawat” Rawat
[email protected]I made this soup for my family and they all loved it! It was the perfect meal for a cold winter day.
DR JUBRAN SHOUKAT
[email protected]This soup was a disappointment. It was bland and lacked flavor. I wouldn't recommend it.
Chad
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch and freeze it so I can have it on hand for busy weeknights.
Ntombizodwa Gama
[email protected]This soup was easy to make and very flavorful. I will definitely be making it again!
Qammar Zaman Samoon
[email protected]I'm not a big fan of sauerkraut, but I still enjoyed this soup. The corned beef and Swiss cheese were a great combination.
Bruh
[email protected]This soup was delicious! I made it for a party and everyone loved it. It was the perfect comfort food for a cold winter day.
Pradeep YT
[email protected]I followed the recipe exactly, but my soup turned out too salty. I think I would use less salt next time.
maria arevalo
[email protected]This soup was a bit bland for my taste. I think I would have liked it more if it had more seasoning.
Md Rokhi
[email protected]I love Reuben sandwiches, so I was excited to try this soup. It didn't disappoint! The soup was creamy and flavorful, and the corned beef and sauerkraut were a perfect combination.
Malikadnan Awan
[email protected]This soup was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Alex Zezulkar
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. The Reuben soup was delicious and so easy to make. I'll definitely be making it again.
Sajjad Khatti
[email protected]This Reuben soup was a hit with my family! It was easy to make and so flavorful. I loved the combination of corned beef, sauerkraut, and Swiss cheese.