TASTY MOZZARELLA CHICKEN
This amazingly easy chicken dish is sure to be a family favorite after just one taste. Try tomato and basil spaghetti sauce, garlic and herb or whatever you have on hand. -Nancy Foust of Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a shallow bowl, beat egg and water. In another shallow bowl, combine the bread crumbs, soup mix and pepper. Dip chicken in egg mixture, then coat with crumb mixture. , Place in a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 22-25 minutes or until a thermometer reads 170°., In a small bowl, combine spaghetti sauce and mushrooms; spoon over chicken. Sprinkle with cheese. Bake 5-7 minutes longer or until sauce is bubbly and cheese is melted.
Nutrition Facts : Calories 302 calories, Fat 9g fat (4g saturated fat), Cholesterol 102mg cholesterol, Sodium 924mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 2g fiber), Protein 37g protein.
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Callan Gwynne
[email protected]I'm so glad I found this recipe!
William Carr
[email protected]This recipe is a must-try for any chicken lover!
SnappyS
[email protected]I can't wait to make this recipe again!
Phathu Nemabaka
[email protected]I'm going to try making this recipe with different types of cheese next time.
Aasmi Rai
[email protected]I think this recipe would be even better with some roasted vegetables.
Buleya Buleya
[email protected]This recipe is a great way to use up leftover chicken.
Kareem Panwar
[email protected]I would recommend this recipe to someone who is looking for a quick and easy weeknight meal.
PAPA RAZI
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Psalmist Media
[email protected]The mozzarella cheese didn't melt as well as I expected. I think I used the wrong type of cheese.
MD KOVIR
[email protected]I had some trouble getting the chicken to cook all the way through. I ended up having to cook it for a few extra minutes.
Ethan Littlefield
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Manuela Leskovar
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the mozzarella cheese added a nice flavor.
Volkswagen Maniac
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken and it was delicious.
Alaina Bayer
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was delicious and the mozzarella cheese added a nice touch.
Yvonne Esquivel
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always cooked perfectly and the mozzarella cheese is melted and gooey.
Berlinda Thomas
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken. It was so flavorful and moist.
KaLynn Rogers
[email protected]This was a quick and easy weeknight meal. The chicken was crispy on the outside and tender on the inside. The mozzarella cheese added a nice gooeyness.
Imaan Fatima
[email protected]My family loved this recipe! The chicken was moist and flavorful, and the mozzarella cheese melted perfectly. I will definitely be making this again.