TART CRANBERRY ORANGE BREAD
"I've collected recipes for years," explains Janet Singleton in Bellevue, Ohio. "This tart and tasty quick bread has always been a favorite with friends and family." TIP: FREEZE EXTRA LOAVES TO KEEP ON HAND OR WRAP IN COLORED CELLOPHANE AND RAFFIA FOR PERFECT FALL HOSTESS GIFTS!
Provided by Taste of Home
Time 40m
Yield 4 mini loaves.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking powder, salt and baking soda. In a small bowl, beat the egg, orange juice and butter. Stir into dry ingredients just until moistened. Fold in cranberries and walnuts. , Transfer to four 4-1/2-in. x 2-1/2-in. x 1-1/2-in. loaf pans coated with cooking spray. Bake at 350° for 25-28 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks. Bread may be frozen for up to 3 months.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Sakin Sakin
[email protected]This bread is perfect for breakfast, lunch, or snack.
Lyndsey Ulery
[email protected]This bread is a great way to use up leftover cranberries.
Aftab Gabol
[email protected]I love the moist texture of this bread.
Javier Huerta
[email protected]This bread is the perfect balance of sweet and tart.
md.Anowar Hossen
[email protected]I love the way the cranberries and oranges burst in your mouth.
aleissa Scott
[email protected]This bread is so easy to make, and it's always a crowd-pleaser.
Kefas Mazhandu
[email protected]I've made this bread several times, and it's always a hit. It's the perfect bread to serve at a holiday party.
Neliswa Marele
[email protected]This is a great recipe for a holiday brunch.
I'm Sahriyar
[email protected]I made this bread for my family, and they loved it. The bread is so moist and flavorful, and the cranberries and oranges add a perfect amount of tartness.
Kurthum Suleiman
[email protected]This bread is a great make-ahead breakfast or snack. It's also a great way to use up leftover cranberries.
Dark kid_gaming
[email protected]I love the combination of cranberries and oranges in this bread. The bread is so moist and flavorful, and it's perfect for breakfast or snacking.
Jashwant Brar
[email protected]This bread is a great way to use up leftover cranberries. It's also a delicious and festive treat to serve at holiday parties.
ICYY Oliva
[email protected]I'm not usually a fan of cranberry orange bread, but this recipe changed my mind. The bread is so moist and flavorful, and the cranberries and oranges add a perfect amount of tartness. I'll definitely be making this again.
dieuego apanane
[email protected]This is the best cranberry orange bread recipe I've ever tried. It's so easy to make, and the results are always perfect. I love the way the cranberries and oranges burst in your mouth.
Doc King
[email protected]I made this bread for my holiday party, and it was a huge success! Everyone loved it. The bread is so moist and flavorful, and the cranberries and oranges add a festive touch.
Shahzad Bai
[email protected]This cranberry orange bread is simply divine! The flavors of cranberry and orange complement each other perfectly, and the bread is moist and fluffy. I've made it several times now, and it's always a hit with my family and friends.