TARRAGON-MARINATED MUSHROOMS

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Tarragon-Marinated Mushrooms image

Serve these mushrooms with a loaf of rustic bread and a soft, creamy cheese, like an herb-coated Camembert.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 7

12 ounces small white button mushrooms
3 tablespoons freshly squeezed lemon juice, (1 large lemon)
3 tablespoons coarsely chopped fresh tarragon leaves
2 tablespoons white-wine vinegar
3 tablespoons extra-virgin olive oil
3/4 teaspoon salt
1/8 teaspoon freshly ground black pepper

Steps:

  • Using a damp towel, gently wipe dirt from mushrooms. Trim the stems flush with the caps; discard stems.
  • Place mushrooms in a medium bowl, and add the remaining ingredients. Toss to combine. Set mushrooms aside at room temperature, stirring occasionally, to marinate, at least 20 minutes or up to 4 hours. Serve at room temperature.

If you pick me If has to be forever
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I'm not a big fan of mushrooms, but I actually really enjoyed these marinated mushrooms.


Abu Sharif
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These marinated mushrooms are a must-try for any mushroom lover.


Chance Douglas
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I'm going to make these marinated mushrooms for my next dinner party. I know my guests will love them!


Steve r
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I can't wait to try these marinated mushrooms. They sound delicious!


Ehsan Niazi
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These mushrooms are a great way to add some extra flavor to your favorite dishes.


Harat imane
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I'm always looking for new and exciting recipes, and these marinated mushrooms definitely fit the bill.


Bishowjit Bishowjit
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These mushrooms are so versatile. You can use them in salads, sandwiches, or even as a side dish.


katrina singer
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I've never been a big fan of mushrooms, but these marinated mushrooms have changed my mind.


Fati Mumuni
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These mushrooms are the perfect party food. They're easy to make ahead of time and they always disappear quickly!


Parwaizakhtar Sial
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I'm definitely going to be making these mushrooms again soon.


Dorsaf Teraoui
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These marinated mushrooms are a great way to add some extra flavor to your next meal.


M Danish
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I love how easy these mushrooms are to make. Just toss them in the marinade and let them sit for a few hours.


Forida Begum. Forida.
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The tarragon marinade really gives these mushrooms a unique and flavorful taste.


King Sem
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These mushrooms are the perfect addition to any salad or appetizer platter.


Harry Larry
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I was pleasantly surprised by how well these mushrooms turned out. They were a hit at my party!


Sahar Khan
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My family loved these marinated mushrooms! They were so easy to make and had a delicious tangy flavor.


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