TANGY PUMPKIN SOUP WITH GREEN CHILI SWIRL
A spicy version of the traditional pumpkin soup. Very tasty, quick and easy! A family favorite. Serve with crusty bread for dipping.
Provided by JENNANGEL
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Pumpkin Soup Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In a food processor or blender, puree the green chilies and sour cream until well blended. Set aside. In a medium saucepan, over medium-high heat, combine the pumpkin puree, chicken broth, and water. Season with chili powder, garlic powder and hot pepper sauce. Stir in 1/4 cup of the sour cream mixture.
- Bring to a boil, then reduce heat to medium and simmer, uncovered, for 5 minutes. Pour into serving bowls, and spoon a dollop of the sour cream mixture on top. Run a knife or the tip of a spoon through the dollop to swirl.
Nutrition Facts : Calories 82.4 calories, Carbohydrate 11.6 g, Cholesterol 8.8 mg, Fat 3.6 g, Fiber 3.6 g, Protein 2.5 g, SaturatedFat 2 g, Sodium 1080.7 mg, Sugar 5 g
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Fozia Siraj
[email protected]I can't wait to make this soup again.
Lacee Phinney
[email protected]This soup is perfect for a cold fall day.
Abraham Morris
[email protected]I'm so glad I tried this recipe.
Joahua Pinion
[email protected]This is the best pumpkin soup I've ever had.
Shahzad Aliarisar
[email protected]The green chili swirl really takes this soup to the next level.
Wumi Oni
[email protected]This soup is a must-try for pumpkin lovers.
Habhib Rhaeem
[email protected]I'll definitely be making this again!
Hang Saa
[email protected]Delicious!
Kahsu Mahre
[email protected]The soup was easy to make and the flavors were well-balanced. I would definitely recommend this recipe to others.
Andy Velasquez
[email protected]This soup was a bit too spicy for my taste, but I think that's just because I'm not a big fan of spicy food. Other than that, it was a great soup.
gaming news
[email protected]This soup is the perfect fall comfort food. It's hearty, flavorful, and easy to make. I especially love the addition of the green chili swirl.
Hanshudev Kanaram
[email protected]I made this soup for a Halloween party and it was a huge success! Everyone loved the unique flavor and the presentation was beautiful.
Piee Md
[email protected]This soup was a hit with my family! The pumpkin flavor was rich and creamy, and the green chili swirl added a nice kick. I will definitely be making this again.