TANGY PORK CHOPS WITH VEGETABLES

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Tangy Pork Chops with Vegetables image

I didn't like the 'traditional' style of pork chops, so I experimented and discovered this recipe. My family loves it and never went back to traditional. And it's easy!

Provided by BUTLER57

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Braised

Time 40m

Yield 4

Number Of Ingredients 14

1 teaspoon olive oil
1 banana pepper, finely chopped
1 green bell pepper, finely chopped
1 red bell pepper, finely chopped
1 orange bell pepper, finely chopped
1 yellow onion, finely chopped
1 tablespoon white wine vinegar
1 tablespoon fresh lemon juice
½ tablespoon fresh lime juice
1 teaspoon Cajun seasoning
1 teaspoon Italian seasoning
¾ tablespoon garlic powder
4 thick cut pork chops
1 pinch paprika, for garnish

Steps:

  • Heat the olive oil in a skillet over medium heat. Mix in the banana pepper, green bell pepper, red bell pepper, orange bell pepper, and onion. Sprinkle with vinegar, lemon juice, and lime juice, and season with Cajun seasoning, Italian seasoning, and garlic powder.
  • Arrange the pork chops on top of the vegetables, and sprinkle with paprika. Cover skillet with a tight fitting lid, and cook chops 25 minutes, to an internal temperature of 145 degrees F (63 degrees C). Serve topped with the vegetables.

Nutrition Facts : Calories 191.3 calories, Carbohydrate 10.5 g, Cholesterol 48.2 mg, Fat 7.3 g, Fiber 2.7 g, Protein 20.9 g, SaturatedFat 2.3 g, Sodium 152.5 mg, Sugar 4.6 g

Ernez Talo
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I'm so glad I found this recipe! The pork chops were delicious and the sauce was perfect. I will definitely be making this again.


Isah Abubakar Hassan
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This pork chop recipe is easy to follow and the results are amazing! The pork chops are tender and juicy, and the sauce is tangy and delicious. I will definitely be making this again.


LuhLuhPlayz
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I made this recipe last night and it was a hit! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Lucy Shell
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This recipe is a keeper! The pork chops were tender and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.


Isiaq Aminat
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I'm so glad I found this recipe! The pork chops were delicious and the sauce was perfect. I will definitely be making this again.


Evan Barrera
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This pork chop recipe is easy to make and the results are amazing! The pork chops are tender and juicy, and the sauce is tangy and delicious. I will definitely be making this again.


Yakub
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I made this recipe for my family and they loved it! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ted Jr
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This recipe is a winner! The pork chops were juicy and tender, and the sauce was tangy and flavorful. I served it with rice and steamed broccoli, and it was a complete meal.


jassem tarek
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I'm not usually a fan of pork chops, but this recipe changed my mind. The pork chops were tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Kyron Ruiters
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This pork chop recipe is easy to follow and the results are amazing! The pork chops are tender and juicy, and the sauce is tangy and delicious. I served it with mashed potatoes and green beans, and it was a complete meal.


Armanali Armanali
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I made this recipe last night and it was delicious! The pork chops were tender and juicy, and the sauce was tangy and flavorful. I served it with rice and steamed broccoli, and it was a hit with my family.


kevin orero
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This recipe is a keeper! The pork chops were flavorful and the vegetables were perfectly cooked. I especially liked the tangy sauce. I will be making this again and again.


Aftab King
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I followed the recipe exactly and the pork chops turned out amazing! The meat was tender and juicy, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a complete meal.


Carolyne Carroll
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This pork chop recipe was a hit with my family! The tangy sauce was the perfect balance of sweet and sour, and the vegetables were cooked to perfection. I will definitely be making this again.