I took the base of Martha Stewart's cucumber radish slaw and changed it up. This is great on top of tacos or with pork. You can use it like any other coleslaw. It's super tangy if you like a vinegar in-your-face tangy-type taste. I wanted to make a slaw without mayo to make a lower-fat version.
Provided by Smallfry
Categories Salad Coleslaw Recipes No Mayo
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Place cabbage, cucumber, red onion, and cilantro in a bowl to make coleslaw mix.
- Whisk vinegar, oil, sugar, garlic, salt, and pepper together in a separate bowl. Add dressing to the coleslaw mix. Let sit until flavors settle, at least 1 hour.
Nutrition Facts : Calories 89.5 calories, Carbohydrate 10.8 g, Fat 5.2 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.7 g, Sodium 35.2 mg, Sugar 6.4 g
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Smith ramsey
[email protected]This slaw is the perfect addition to any taco night. It's easy to make and always a hit with my family and friends.
Deepak Sharma
[email protected]I love the pop of flavor that the red onion adds to this slaw.
Macalin biiwaaye
[email protected]This slaw is a great way to use up leftover cucumbers. It's also a healthy and refreshing side dish.
Md Manirul Haque said
[email protected]This slaw is so easy to make. I always have the ingredients on hand, so I can whip it up in a few minutes.
Luyanda Ngcobo
[email protected]I love the tangy flavor of this slaw. It's the perfect complement to rich, flavorful tacos.
Foster Chungu
[email protected]This slaw is a great way to add some extra flavor and crunch to your tacos.
Ali Mola
[email protected]I love how versatile this slaw is. I've used it as a topping for tacos, burritos, and even salads.
Yaa Anokyewaa
[email protected]This slaw is the perfect addition to any taco night. It's easy to make and always a crowd-pleaser.
Snaps populars
[email protected]I made this slaw for a party and it was a huge success. Everyone loved it!
Cesar De Leon
[email protected]This slaw is a great way to add some extra veggies to your tacos. It's also a good way to get kids to eat their vegetables.
Alvida Bracewell
[email protected]I love the addition of the cilantro and lime juice in this slaw. It gives it a really fresh, summery flavor.
Diamond Kounkai
[email protected]This slaw is a great way to use up leftover cucumbers. It's also a healthy and refreshing side dish.
Milan Tamu
[email protected]I've made this slaw several times now, and it's always a hit. It's so versatile - I've served it with tacos, burritos, and even grilled chicken.
Naglaa Fathy
[email protected]This slaw is the perfect balance of sweet and tangy. I love the crunch of the cucumbers and the pop of flavor from the red onion.
Khembo Chico
[email protected]I was looking for a simple slaw recipe to serve with my tacos, and this one fit the bill perfectly. It was easy to make and tasted delicious.
Chantale Earls
[email protected]This slaw was a hit at my taco night! Everyone loved the tangy, refreshing flavor. It was the perfect complement to the rich, flavorful tacos.