TANGY COLESLAW

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Tangy Coleslaw image

Serve this quick slaw with Speedy "Baked" Beans or alongside our Baked Corn Dogs for a lighter meal with a BBQ feel.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 7

1/3 cup light mayonnaise
1/3 cup reduced-fat sour cream
2 teaspoons Dijon mustard
2 tablespoons fresh lemon juice (from 1 lemon)
Coarse salt and ground pepper
1 bag (16 ounces) coleslaw mix
3 scallions, green parts only, thinly sliced crosswise

Steps:

  • In a large bowl, whisk together mayonnaise, sour cream, mustard, and lemon juice; season with salt and pepper. Add coleslaw mix and most of scallions; toss to coat. Serve immediately, sprinkled with remaining scallions, or cover and refrigerate up to 1 day.

Nutrition Facts : Calories 139 g, Fat 9 g, Fiber 3 g, Protein 2 g, SaturatedFat 2 g

Joanne Watkin
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This is the best coleslaw I've ever had! It's so light and refreshing, and the dressing is perfect. I will definitely be making this again.


Ivan Bosnjak
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This coleslaw is so good! I love the tangy dressing and the crunchy cabbage. I'm definitely going to be making this again and again.


Sabelo S'busiso
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This coleslaw is the perfect side dish for any summer cookout or picnic. It's light and refreshing, and the dressing is tangy and sweet. I love that it's also so easy to make.


Mr Nisan
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I've been making this coleslaw for years and it's always a hit at potlucks and BBQs. It's so easy to make and it's always delicious.


Derek Owusu
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I'm not a huge fan of coleslaw, but this recipe was really good! The dressing was tangy and sweet, and the cabbage was crisp and refreshing. I would definitely make it again.


Sandesh Dindyal
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This coleslaw is so easy to make and it's always a hit with my family and friends. I love that it's so versatile, too. I can add different vegetables or fruits to change it up.


Sarah O'Neil
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This coleslaw was a big hit at my last party! Everyone loved the tangy dressing and the crunchy cabbage. I'll definitely be making it again.


Vincent Naidoo
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This coleslaw is delicious! The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I love that it's also so easy to make.


Bella Wagoner
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This coleslaw was really good! I liked the tangy dressing and the crunchy cabbage. I would definitely make it again.


Krulak
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This coleslaw was a little too tangy for my taste. I think I'll use less vinegar next time.


sameer keerio
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This is the best coleslaw I've ever had! It's so light and refreshing, and the dressing is perfect. I will definitely be making this again.


James Finlay
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This coleslaw is so good! I love the tangy dressing and the crunchy cabbage. I'm definitely going to be making this again and again.


Oh Senda
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This was my first time making coleslaw and it turned out great! The recipe was easy to follow and the coleslaw was delicious. I'll definitely be making it again.


Hamid Shakeel
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I've been making this coleslaw for years and it's always a crowd-pleaser. It's the perfect side dish for any summer cookout or picnic.


amine ouahidi alaoui
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This coleslaw was a hit at my last BBQ! It's so refreshing and tangy, with the perfect balance of sweet and sour. I love that it's made with simple ingredients that I always have on hand.


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