TANGY CARROTS WITH GRAPES
Tossing this fruit and veggie combination with balsamic vinegar and brown sugar makes for a spectacular side dish!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Heat water to boiling in 10-inch nonstick skillet.
- Cook carrots and shallot in water over medium heat 8 to 10 minutes, stirring frequently, until water has evaporated and carrots are tender.
- Push carrot mixture to side of skillet. Mix vinegar and brown sugar in other side of skillet. Add grapes. Toss carrot mixture, grapes and vinegar mixture until hot.
Nutrition Facts : Calories 50, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 25 mg
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Israr Xhan
[email protected]This recipe is a keeper! I have made it several times and it is always a hit. The carrots are so flavorful and the grapes add a nice sweetness. I highly recommend this recipe.
alish Dahal
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The carrots were tangy and sweet, and the grapes added a nice touch of sweetness. I will definitely be making this again.
TERBELA GROUP
[email protected]I love this recipe! The carrots are so flavorful and the grapes add a nice sweetness. I always make this recipe when I have guests over.
Sana Princess
[email protected]This recipe is a keeper! The carrots were cooked perfectly and the tangy sauce was delicious. I will definitely be making this again.
Maidah Sheraz
[email protected]I made this recipe last night and it was a hit! My family loved the tangy and sweet flavor of the carrots. The grapes were a nice addition as well.
Laksus
[email protected]This was a great recipe! The carrots were cooked perfectly and the tangy sauce was delicious. I will definitely be making this again.
Stephen Rotich
[email protected]I love this recipe! It is so easy to make and the carrots are always delicious. I always get compliments when I make this dish.
Bhatti Saab
[email protected]This recipe is a keeper! I have made it several times and it is always a hit. The carrots are so flavorful and the grapes add a nice sweetness. I highly recommend this recipe.
Maggie Grimaldo
[email protected]I made this recipe last night and it was delicious! The carrots were cooked perfectly and the tangy sauce was amazing. I will definitely be making this again.
ESHAL SYED
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The carrots were tangy and sweet, and the grapes added a nice touch of sweetness. I will definitely be making this again.
Aboyade Tolulope Turayo
[email protected]I love this recipe! The carrots are so flavorful and the grapes add a nice sweetness. I always make this recipe when I have guests over.
Mdsobuj hassan
[email protected]This recipe is a keeper! The carrots were cooked perfectly and the tangy sauce was delicious. I will definitely be making this again.
Tim Torgerson
[email protected]I made this recipe last night and it was a hit! My family loved the tangy and sweet flavor of the carrots. The grapes were a nice addition as well.
skilar
[email protected]This was a great recipe! The carrots were cooked perfectly and the tangy sauce was delicious. I will definitely be making this again.
Zahid Mukhtyar
[email protected]I love this recipe! The carrots are so flavorful and the grapes add a nice sweetness. I always make this recipe when I have guests over.
Megan Levan
[email protected]This recipe is a keeper! The carrots were cooked perfectly and the tangy sauce was delicious. I will definitely be making this again.
Angela Neeley
[email protected]Easy and delicious! I will definitely be making this again.
Jennifer Bachis
[email protected]I made this recipe last night and it was a hit! My family loved the tangy and sweet flavor of the carrots. The grapes were a nice addition as well.
Mohamed Tanana
[email protected]This was a great recipe! The carrots were so flavorful and the grapes added a nice sweetness. I would definitely make this again.
Angel Casull
[email protected]5/5 stars. This recipe was easy to follow and the carrots turned out perfectly. They were tangy and sweet, with a nice crunch. The grapes added a nice touch of sweetness and color. I will definitely be making this again!