BACON ASPARAGUS PIZZA
Asparagus, bacon and goat cheese top this intriguing pizza. A unique combination of ingredients that are sure to get your taste buds in gear!
Provided by Annie
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place bacon in a skillet over medium-high heat. Cook for a few minutes to release most of the grease, but do not cook until crisp. Remove to paper towels to drain.
- Spread the pizza crust out on a pizza pan or large baking sheet. Top with mozzarella cheese, bacon pieces, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.
- Bake for 15 to 20 minutes in the preheated oven, until the crust is golden brown underneath when you lift it up to take a peek. Let cool for about 5 minutes before slicing and serving.
Nutrition Facts : Calories 428.7 calories, Carbohydrate 21.3 g, Cholesterol 75.3 mg, Fat 25.2 g, Fiber 1.2 g, Protein 28.7 g, SaturatedFat 14.8 g, Sodium 968.3 mg, Sugar 3.8 g
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Raja Zia
[email protected]This pizza is the perfect comfort food. It's cheesy, bacon-y, and asparagus-y. What more could you ask for?
Vikash Sunar
[email protected]This pizza was just okay. It wasn't bad, but it wasn't amazing either.
Edvard Hovdal
[email protected]This pizza is a great way to use up leftover bacon and asparagus. It's also a really easy recipe to follow.
Aston Bartolini
[email protected]I'm not a fan of bacon, but I loved this pizza! The asparagus and cheese were so flavorful.
Alim Boysti
[email protected]This pizza was a little too cheesy for my taste, but the bacon and asparagus were delicious.
Nilakshi Lanka
[email protected]I've made this pizza several times and it's always a hit. The crust is crispy and the toppings are flavorful. It's the perfect pizza for a party or a weeknight meal.
Ayesha Salman
[email protected]This pizza is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kevin Richardson
[email protected]I'm not a big fan of asparagus, but I loved this pizza! The bacon and cheese really balance out the flavor of the asparagus.
Andrea Serna
[email protected]This pizza is the perfect combination of salty and savory. The bacon and asparagus are a great match.
Tania Ch
[email protected]I love that this recipe is so versatile. I've made it with different toppings and it's always delicious.
Thato Jacob
[email protected]This is my go-to pizza recipe! It's always a hit at parties and potlucks.
Pramadasa Vithanage
[email protected]I followed the recipe exactly, but my pizza didn't turn out as good as I expected. The crust was too dry and the toppings were too salty.
Anuoluwapo Timileyin
[email protected]This pizza was just okay. The crust was a little too thick for my taste and the toppings were a bit bland.
Jonathan Lafond
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The bacon and asparagus pair perfectly together and the pizza is so flavorful.
Sweet YT
[email protected]This recipe is a keeper! It's so easy to follow and the pizza always turns out great. I've made it several times now and it's always a hit.
Biira Juliet
[email protected]I made this pizza last night and it was a huge success! My friends loved it and I'm sure I'll be making it again soon.
Jasmim madalena Domingos
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Okia Yusuf
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it with different toppings, but bacon and asparagus is my favorite.
Rajkumar Bhujel
[email protected]This bacon asparagus pizza was a hit with my family! The asparagus was perfectly cooked and the bacon added a nice smoky flavor. I will definitely be making this again.