TANGY BARBECUE BEEF SANDWICHES
A quick, tangy sauce gives these family-pleasing sandwiches lots of zip. "I've had this recipe for years," writes Sharon Zagar of Gardner, Illinois. "I've given it out many, many times."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain. , Stir in the tomato sauce, ketchup, brown sugar, barbecue sauce, mustard and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes to allow flavors to blend. Spoon 3/4 cup onto each bun. ,
Nutrition Facts : Calories 348 calories, Fat 11g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 719mg sodium, Carbohydrate 35g carbohydrate (12g sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges
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Md Hossan
[email protected]These sandwiches were delicious! The beef was cooked perfectly and the sauce was amazing. I will definitely be making these again.
Tumwesigye Joseph
[email protected]I'm not a big fan of barbecue sauce, but I really enjoyed these sandwiches. The beef was tender and flavorful, and the sauce was just the right amount of tangy.
Athesham 2112 Sameer
[email protected]I made these sandwiches for a potluck and they were a huge hit! Everyone loved them.
Nkalom Vay
[email protected]These sandwiches were a bit too messy for my taste, but they were still delicious.
Mehedi 41
[email protected]I've tried many barbecue beef sandwich recipes, but this one is by far the best. The beef is always tender and flavorful, and the sauce is the perfect balance of tangy and sweet.
Sudip Tharu
[email protected]These sandwiches were really easy to make and they turned out great! The beef was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
rana faizan
[email protected]I thought these sandwiches were just okay. The beef was a little dry and the sauce was a bit too sweet for my taste.
Shaon Vai
[email protected]These sandwiches were amazing! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making these again soon.
Karibo Kariboye
[email protected]I've made these sandwiches several times now and they're always a hit! They're so easy to make and they're always delicious.
ANAS KURD
[email protected]Overall, I thought these sandwiches were pretty good. The beef was tender and the sauce was flavorful. I would definitely make them again, but I might try a different barbecue sauce.
HAWA AFROZ
[email protected]These sandwiches were a bit too tangy for my taste, but my husband loved them.
Kristina Powell
[email protected]I'm not a huge fan of barbecue sauce, but these sandwiches were still really good. The beef was tender and flavorful, and the bread was nice and soft.
Taylor Jeffery
[email protected]The beef was a little tough, but the flavor was still good.
Carla Lyons
[email protected]These sandwiches were easy to make and so delicious! I will definitely be making them again.
Rwambara George
[email protected]I followed the recipe exactly and the sandwiches turned out great! The only thing I would change is to add a little more brown sugar to the barbecue sauce.
Juliet campos villaluz
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them.
Mohammad faruk9133
[email protected]These Tangy Barbecue Beef Sandwiches were a hit with my family! The beef was tender and flavorful, and the tangy barbecue sauce was the perfect complement. I will definitely be making these again.