This recipe goes back a long time, it has remained a family favorite, if you are a curry-lover then I'm sure you will enjoy this stew!
Provided by Kittencalrecipezazz
Categories Stew
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, saute for 2 minutes.
- Add garlic, ginger, curry powder, salt, pepper and a pinch of cinnamon; cook, stirring for 2 minutes, or until onion is softened.
- Add the chicken thighs; brown for 5 minutes on each side, adding more oil if necessary to prevent burning, leave in the pot.
- Reduce heat to medium; stir in lemon rind and lemon juice or white wine (if using).
- Cook, stirring and scraping up any brown bits.
- In a bowl, whisk flour into milk or half and half cream.
- Gradually stir in the milk/flour mixture with the chicken stock into the pot.
- Add in the chopped carrots.
- Bring to a simmer, stirring constantly.
- Reduce heat to med-low; cover, and simmer for 20 minutes, stirring occasionally, or until the chicken is no longer pink, and carrots are tender.
- Stir in apples; cook, uncovered, for 5-7 minutes or until heated through, and stew is thickened.
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Md Enamul
[email protected]This stew is a lifesaver when I'm camping. It's easy to make over a campfire, and it's the perfect comfort food after a long day of hiking or fishing. I also love that it's a one-pot dish, so I don't have to worry about cleaning up a lot of pots and
Modhu Roy
[email protected]This stew is perfect for tailgating! It's hearty and filling, and it can be easily transported to the stadium. I also love that it can be served hot or cold, so it's perfect for any weather. My friends and family always look forward to my Tangy Apple
Hiwot Nigatu
[email protected]This stew is perfect for parties or potlucks. It's easy to make ahead of time and it reheats well. I also love that it's a one-pot dish, so I don't have to worry about cleaning up a lot of pots and pans. I always get rave reviews when I bring this st
Julian Hammond
[email protected]I'm a new cook and this recipe was very easy to follow. The instructions are clear and concise, and the ingredients are easy to find. I was able to make this stew with minimal help from my more experienced cook friend. The stew turned out great and m
Giovanni Dunn
[email protected]This recipe is very affordable and easy on the wallet. The ingredients are all very budget-friendly, and the recipe makes a lot of stew, so you can easily feed a large family or have leftovers for lunch the next day. I love that I can make a deliciou
Iqbal Swati
[email protected]This stew is a great way to get your daily dose of fruits and vegetables. The apples, carrots, and celery add a nice sweetness and crunch, while the spinach and kale are packed with nutrients. The curry sauce is also very flavorful and healthy, thank
muhaib khan
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can throw everything in my slow cooker in the morning and dinner is ready when I get home from work. The stew is always delicious and flavorful, and
Quaterris Franklin
[email protected]This stew is SO good! I love the combination of flavors and textures. The chicken is tender and flavorful, the vegetables are crisp and colorful, and the curry sauce is creamy and delicious. I especially love the tangy flavor of the apples. I will de
Boamah Jermirine
[email protected]I'm not a huge fan of curry, but this recipe changed my mind! The curry sauce is mild and flavorful, and the apples add a nice sweetness. I also love that this recipe is so versatile - I can add whatever vegetables I have on hand. This is definitely
Anastasia Anyanwu
[email protected]This Tangy Apple Curry Chicken and Veggie Stew is a symphony of flavors. The chicken is tender and juicy, the vegetables are crisp and colorful, and the curry sauce is creamy and flavorful. I especially love the addition of apples - they add a subtle