TACO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Taco Soup image

My family loves Mexican food so I came up with a soup which features all of those wonderful flavors. I serve this soup with tortilla chips on the side.-Roxanne Barone, Billings, Montana

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 9

2 pounds ground beef
1 medium onion, finely chopped
1 can (28 ounces) tomatoes
1 can (15 ounces) tomato sauce
1 cup water
1 can (15 ounces) pinto beans, rinsed and drained
1 can (14 to 16 ounces) whole kernel corn, drained
1 envelope taco seasoning
Shredded cheddar cheese, sliced avocado, chopped tomato and corn chips, optional

Steps:

  • In a large saucepan, brown beef and onion; drain. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Bring to a boil. , Reduce heat and simmer for 5 minutes. Top each serving with cheese, avocado and tomato, and serve with chips if desired.

Nutrition Facts : Calories 252 calories, Fat 9g fat (4g saturated fat), Cholesterol 44mg cholesterol, Sodium 885mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 4g fiber), Protein 20g protein.

Amy Zamarripa
[email protected]

Overall, I really enjoyed this taco soup. It's a great recipe to have on hand for busy weeknights.


Wesley Ornick
[email protected]

This soup is a bit too thick for my taste. I prefer a thinner soup.


Dorcas Ima
[email protected]

I love the addition of corn and black beans to this soup. It gives it a nice texture and flavor.


Ama Gra
[email protected]

This soup is perfect for a cold winter day. It's hearty and filling.


N
[email protected]

I love that this soup is made with ground turkey. It's a healthier alternative to ground beef.


Srk Lewanay
[email protected]

This soup is so easy to make and it's always a crowd-pleaser.


SM SUMON KHAN
[email protected]

I'm not a big fan of taco soup, but this one was actually pretty good.


MdSugon Mia
[email protected]

This is the best taco soup I've ever had. I'll definitely be making it again.


Linda Silva
[email protected]

This soup is amazing! I love the smoky flavor from the chipotle peppers.


Eric Rivenburg
[email protected]

I found this soup to be a bit bland. I had to add extra spices and salsa to give it some flavor.


MU Gaming
[email protected]

This soup is a bit too spicy for my taste, but I still enjoyed it. I'll be sure to use less chili powder next time.


Md rafiq
[email protected]

I've made this soup several times and it's always a hit. My kids love it and it's a great way to get them to eat their vegetables.


Rabil Ghumman
[email protected]

This soup is so flavorful and satisfying. I love the combination of spices and the creamy texture.


Amahle Marshy
[email protected]

I love that this soup is customizable. I can add or remove ingredients to suit my family's preferences.


Farnaz Iqbal
[email protected]

This taco soup is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family.