TACO SALAD WITH TOMATILLO SALSA DRESSING
A taco salad with tons of vegetables for flavor and crunch, and lean ground beef for delicious flavor and protein. My daughter normally doesn't care for any type of salsa, but the tomatillo dressing appealed to her. Top with sour cream and chiles, if desired.
Provided by Bellwether Nesingwary
Categories Salad Taco Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 15
Steps:
- Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Season with salt and pepper. Drain and discard grease.
- Meanwhile, combine iceberg and green leaf lettuces in a large bowl. Toss in cherry tomatoes, olives, cucumber, radishes, and scallions.
- Combine tomatillo salsa, lime juice, olive oil, salt, and pepper in a small bowl; whisk until blended. Pour dressing over salad, and toss to combine. Serve salad over warm chips with Cheddar cheese and ground beef.
Nutrition Facts : Calories 321.4 calories, Carbohydrate 17.8 g, Cholesterol 50.3 mg, Fat 21.5 g, Fiber 3 g, Protein 15.7 g, SaturatedFat 7 g, Sodium 529.6 mg, Sugar 1.9 g
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Dhiraj Rajwnce
[email protected]Overall, this was a good salad. I would definitely make it again.
Norah Miller
[email protected]The dressing was a bit too thin for me. I think I'll add some more sour cream or avocado next time.
Riaz Klasra
[email protected]This salad was a bit too bland for me. I think I'll add some more spices next time.
AKHTAR MUNIR
[email protected]I'm not a huge fan of cilantro, so I left it out of the dressing. It was still really good.
Michael Defnet
[email protected]This salad is so easy to make, and it's perfect for a quick and easy weeknight meal.
Bazi Bazi
[email protected]I've never had tomatillo salsa before, but I really liked it in this salad. It gave it a nice tangy flavor.
Mr SKP
[email protected]I had some leftover taco meat, so I used that in this salad. It turned out great!
lamimislam111
[email protected]This salad was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat.
MdDelowar Hossan
[email protected]I'm not a huge fan of taco salad, but this one was actually really good. The dressing was light and flavorful, and the salad itself was packed with fresh veggies.
chigbe ben
[email protected]The tomatillo salsa dressing is what really makes this salad special. It's so creamy and flavorful.
PeerJan Wahid
[email protected]I've made this salad twice now, and it's become a favorite. It's so easy to make, and it's always a crowd-pleaser.
Rohan bist
[email protected]This taco salad was a hit with my family! The tomatillo salsa dressing was creamy and tangy, and the salad itself was packed with flavor. I added some grilled chicken to mine, and it was perfect.