HAM-NOODLE BAKE
My husband and I build up an appetite after a long day doing chores on the farm. So I've come to rely on this creamy, comforting casserole. Horseradish and mustard add a little zip. -Mary Richards, Ellendale, Minnesota
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large saucepan over medium heat, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil. Cook and stir 2 minutes or until thickened and bubbly. Add horseradish and mustard; mix well. Stir in noodles, ham and cheese. , Pour into a greased 2-1/2-qt. baking dish. Cover and bake 20 minutes. Uncover; sprinkle with bread crumbs. Bake 10-15 minutes longer or until bubbly and heated through.
Nutrition Facts : Calories 470 calories, Fat 24g fat (13g saturated fat), Cholesterol 118mg cholesterol, Sodium 1121mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 1g fiber), Protein 24g protein.
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SABBIR JHAN SANY
[email protected]This is a great recipe for a family meal.
Love Poetry
[email protected]I will definitely be making this again.
Arturo Ildefonso
[email protected]This is one of my favorite comfort food dishes.
Mason Drakefield
[email protected]I highly recommend this recipe.
Esther Nduku
[email protected]This dish is so flavorful and satisfying.
fay mweghama
[email protected]This is a must-try recipe for any ham lover.
Parvesh Kumar
[email protected]I've been making this dish for years and it never disappoints.
Co Jsghb
[email protected]This is a great recipe for using up leftover ham.
Lungelo Kwazi
[email protected]I love that this dish can be made ahead of time and reheated.
Rohaid Tanha
[email protected]This dish is always a crowd-pleaser.
Lamont Jackson
[email protected]This is a classic comfort food dish that is perfect for a cold winter night.
Kevs
[email protected]I added some chopped broccoli and carrots to this dish and it turned out great! It's a great way to get some extra vegetables in your meal.
Misha Correia
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use leftover ham.
Sahariya Anim
[email protected]I followed the recipe exactly and it turned out perfect! The ham was tender and juicy, and the noodles were cooked al dente.
Kato Shakil
[email protected]This was so easy to make and turned out so delicious! I will definitely be making this again.
Maira Williams
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Chloe Walston
[email protected]This ham noodle bake was a hit with my family! The sauce was creamy and cheesy, and the noodles were cooked perfectly. I will definitely be making this again.