TACO JOES
If you like Sloppy Joes and plenty of spice, you'll want to try Taco Joes. The spicy ground beef has the heat turned up with the addition of salsa. And it's served in taco shells, of course!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- Cook beef in 10-inch skillet over medium-high heat about 6 minutes, stirring occasionally, until brown; drain. Stir in celery, onion, salsa and corn. Heat to boiling, stirring constantly; reduce heat. Simmer uncovered 5 minutes, stirring occasionally.
- Heat taco shells as directed on package. Spoon beef mixture into taco shells. Top with lettuce.
Nutrition Facts : Calories 315, Carbohydrate 24 g, Cholesterol 50 mg, Fat 1, Fiber 4 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 360 mg
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Via Matthew
[email protected]I'm always looking for new taco recipes and this one didn't disappoint. The flavors are amazing and the tacos are so easy to make.
Alisson Gonzalez
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and my family loves it.
Saif ali
[email protected]I've tried this recipe several times and I can never get it right. I don't know what I'm doing wrong.
Faheem khan
[email protected]I'm not a big fan of Mexican food, but I thought I'd give this recipe a try. I was pleasantly surprised! The tacos were delicious and I'll definitely be making them again.
Hamimid Sifou
[email protected]I made this recipe for my friends and they all raved about it. I'll definitely be making it again.
Lahori Kuri
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Zykera Gaston
[email protected]I'm not a huge fan of Taco Joe's, but my kids love it. They always ask for it on their birthdays.
zane hinsley
[email protected]I followed the recipe exactly but my tacos didn't turn out as good as I expected. I think I might have overcooked the meat.
Hafeez Ahmad
[email protected]Meh.
Jordonne Joseph
[email protected]I wasn't sure what to expect, but this recipe blew me away. The flavors are incredible and the tacos are so addictive.
CARLOS WRIGHT
[email protected]This is my go-to recipe for Taco Tuesday. It's so easy to make and always a crowd-pleaser.
Florenda Caviteno
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor and the crispy texture of the tacos.
Muhammad Zain Khan
[email protected]Taco Joe's is a family favorite! We love the ease of preparation and the delicious flavor.