TACO CASSEROLES
It's easy to satisfy a large group when you serve this main dish, because it makes three colorful casseroles. It's hearty with ground beef and beans and mildly spiced to please most any palate. -Alison Gilmore, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 3 casseroles (8 servings each).
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the beans, tomato sauce, taco sauce, chili powder and garlic powder., Divide chips among three ungreased 2-qt. baking dishes; top with beef mixture. Combine sour cream and flour; spread over top. Sprinkle with cheese, tomatoes and onions., Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with shredded lettuce and additional taco sauce if desired.
Nutrition Facts : Calories 371 calories, Fat 20g fat (10g saturated fat), Cholesterol 78mg cholesterol, Sodium 555mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 4g fiber), Protein 21g protein.
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alex asial amigo
amigo@hotmail.comI've made this casserole several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Numfor Emmanuela
numfore@yahoo.comThis casserole was a hit with my family! It was easy to make and so flavorful. I'll definitely be making it again.
Zariq Awan
a-z32@hotmail.comI thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
cabdiqani aadan
a-cabdiqani@hotmail.comThis casserole was delicious! I loved the combination of flavors and textures.
kayleen Moreno
kayleen@gmail.comI thought this casserole was a bit too dry. I would recommend adding more liquid, such as salsa or tomato sauce, next time.
Chandler Small
s.chandler71@yahoo.comThis casserole was a bit too salty for my taste. I would recommend using less salt next time.
I2geusb2h Hehej2jeh
hehej2jehi2geusb2h90@hotmail.comI made this casserole for my friends and they all loved it. It was a great way to share a meal together.
kevin waugh
kwaugh9@yahoo.comI thought this casserole was a bit too cheesy. I would recommend using less cheese next time.
Yasir Aman
y.aman@yahoo.comThis casserole was a great way to get my kids to eat their vegetables. They loved the ground beef and cheese.
Haider Mehar
mehar.h@hotmail.comThis casserole was a bit too spicy for my taste. I would recommend using less chili powder next time.
afzaal ali
a-afzaal@hotmail.comI've been making this casserole for years and it's always a family favorite. It's easy to make and always turns out delicious.
Katie Anderson
akatie@gmail.comThis casserole is a great way to use up leftover taco meat. It's also a great meal for busy weeknights.
Saad Janjua
janjua@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Mike McManus
m_mike@hotmail.comThis casserole was a disaster! It was dry and tasteless. I would not recommend it.
ma telicom
telicom.ma47@gmail.comI thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Dave kester
dave.k@hotmail.frThis casserole was a little bland for my taste. I added some extra spices and it was much better.
Bagga Isback
bagga14@gmail.comI've made this casserole several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Busisiwe Ntsimbeni
n_b64@hotmail.comThis taco casserole was a hit with my family! It was easy to make and so flavorful. I'll definitely be making it again.