SZECHUAN SHRIMP AND NOODLE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Szechuan Shrimp and Noodle Soup image

Quick! Quick! Quick! Easy! Easy! Easy! Delicious! Delicious! Delicious! Need I say more? Except that salad and crusty bread would go very nicely!

Provided by ciao4293

Categories     One Dish Meal

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 (21 ounce) package green giant create a meal frozen szechuan stir fry meal starter frozen mixed vegetables
3 cups water
8 ounces frozen shelled deveined cooked large shrimp
1 (3 ounce) package chicken-flavored ramen noodles
1 (3 ounce) package shrimp flavor ramen noodle soup (SEASONING PACKET ONLY!)

Steps:

  • In large saucepan, combine frozen vegetables and contents from sauce packet from meal starter, water and shrimp.
  • Cook over high heat until vegetables and shrimp are thawed, stir occasionally.
  • Bring to a boil.
  • Add noodles and contents of seasoning packet from chicken soup mix (WHEN I MADE THIS, I ADDED THE SHRIMP SEASONING PACKET AFTER TASTING. THIS OPTION IS UP TO YOU!).
  • Reduce heat to medium and simmer 3 minutes or until vegetables are tender.
  • Sprinkle each serving with peanuts from meal starter.

Peace Samantha
[email protected]

This soup was a bit too salty for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less soy sauce next time.


nathan mesfin
[email protected]

I'm not a fan of spicy food, but I really enjoyed this soup. The broth was flavorful and the noodles were cooked perfectly. I would definitely make this again, but I would use less chili oil next time.


Allison parker
[email protected]

This soup was so good! I loved the spicy broth and the tender shrimp. I would definitely recommend this recipe to anyone who loves spicy food.


Lil chinchang
[email protected]

I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.


Lisa Blatchford
[email protected]

This soup was easy to make and very delicious. I especially liked the combination of shrimp and noodles. I would definitely recommend this recipe to anyone looking for a quick and easy meal.


Mohammad Minhaz
[email protected]

I'm not a huge fan of shrimp, but I really enjoyed this soup. The broth was so flavorful and the noodles were cooked perfectly. I would definitely make this again, even without the shrimp.


Chepkemoi Dorcas
[email protected]

This soup was a bit too salty for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less soy sauce next time.


Ekene Godwin
[email protected]

I'm not a fan of spicy food, but I really enjoyed this soup. The broth was flavorful and the noodles were cooked perfectly. I would definitely make this again, but I would use less chili oil next time.


Shahnaz Mauli
[email protected]

This soup was so good! I loved the spicy broth and the tender shrimp. I would definitely recommend this recipe to anyone who loves spicy food.


Janak Budha
[email protected]

I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.


reza Bidari
[email protected]

This soup was easy to make and very delicious. I especially liked the combination of shrimp and noodles. I would definitely recommend this recipe to anyone looking for a quick and easy meal.


Qadeer Khan
[email protected]

I'm not a huge fan of shrimp, but I really enjoyed this soup. The broth was so flavorful and the noodles were cooked perfectly. I would definitely make this again, even without the shrimp.


John Rightmeyer
[email protected]

This soup was a bit too spicy for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less chili oil next time.


Ahmed Mansaray
[email protected]

I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful, and the shrimp and noodles were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make soup.


Prijos dey
[email protected]

This soup is amazing! The flavors are so complex and delicious. I especially love the way the shrimp and noodles pair together. I will definitely be making this again and again.


Mérales Mota
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or carrots, to make it even more nutritious.


Balogun Blessing
[email protected]

This soup was a hit with my family! The shrimp were cooked perfectly and the noodles were tender. The broth was flavorful and had just the right amount of heat. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #szechuan     #5-ingredients-or-less     #lunch     #main-dish     #soups-stews     #pasta     #seafood     #asian     #chinese     #easy     #beginner-cook     #dinner-party     #kid-friendly     #shrimp     #dietary     #one-dish-meal     #comfort-food     #inexpensive     #pasta-rice-and-grains     #shellfish     #taste-mood