SZECHUAN SHRIMP AND NOODLE SOUP
Quick! Quick! Quick! Easy! Easy! Easy! Delicious! Delicious! Delicious! Need I say more? Except that salad and crusty bread would go very nicely!
Provided by ciao4293
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In large saucepan, combine frozen vegetables and contents from sauce packet from meal starter, water and shrimp.
- Cook over high heat until vegetables and shrimp are thawed, stir occasionally.
- Bring to a boil.
- Add noodles and contents of seasoning packet from chicken soup mix (WHEN I MADE THIS, I ADDED THE SHRIMP SEASONING PACKET AFTER TASTING. THIS OPTION IS UP TO YOU!).
- Reduce heat to medium and simmer 3 minutes or until vegetables are tender.
- Sprinkle each serving with peanuts from meal starter.
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Peace Samantha
[email protected]This soup was a bit too salty for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less soy sauce next time.
nathan mesfin
[email protected]I'm not a fan of spicy food, but I really enjoyed this soup. The broth was flavorful and the noodles were cooked perfectly. I would definitely make this again, but I would use less chili oil next time.
Allison parker
[email protected]This soup was so good! I loved the spicy broth and the tender shrimp. I would definitely recommend this recipe to anyone who loves spicy food.
Lil chinchang
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.
Lisa Blatchford
[email protected]This soup was easy to make and very delicious. I especially liked the combination of shrimp and noodles. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Mohammad Minhaz
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this soup. The broth was so flavorful and the noodles were cooked perfectly. I would definitely make this again, even without the shrimp.
Chepkemoi Dorcas
[email protected]This soup was a bit too salty for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less soy sauce next time.
Ekene Godwin
[email protected]I'm not a fan of spicy food, but I really enjoyed this soup. The broth was flavorful and the noodles were cooked perfectly. I would definitely make this again, but I would use less chili oil next time.
Shahnaz Mauli
[email protected]This soup was so good! I loved the spicy broth and the tender shrimp. I would definitely recommend this recipe to anyone who loves spicy food.
Janak Budha
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.
reza Bidari
[email protected]This soup was easy to make and very delicious. I especially liked the combination of shrimp and noodles. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Qadeer Khan
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this soup. The broth was so flavorful and the noodles were cooked perfectly. I would definitely make this again, even without the shrimp.
John Rightmeyer
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the best shrimp and noodle soup he had ever had. I will definitely make it again, but I will use less chili oil next time.
Ahmed Mansaray
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful, and the shrimp and noodles were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make soup.
Prijos dey
[email protected]This soup is amazing! The flavors are so complex and delicious. I especially love the way the shrimp and noodles pair together. I will definitely be making this again and again.
Mérales Mota
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or carrots, to make it even more nutritious.
Balogun Blessing
[email protected]This soup was a hit with my family! The shrimp were cooked perfectly and the noodles were tender. The broth was flavorful and had just the right amount of heat. I will definitely be making this again.