SZECHUAN NOODLES
This recipe comes from the cookbook The Ultimate Chinese and Asian Cookbook, with a few alterations on my part. Feel free to add cooked chicken or crab, or even vegetables. I usually double the sauce ingredients. I do not find these are spicy, so you may want to add in some red pepper flakes or ground Szechuan peppercorns if you want some heat. Preparation time is an estimate.
Provided by Cilantro in Canada
Categories Asian
Time 22m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook noodles as directed on the package. Drain.
- Mix all remaining ingredients together until well mixed. It may help to heat for a minute in the microwave.
- Mix noodles and sauce.
- Serve warm, but these also taste great cold.
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Samuel Abrha
[email protected]This is one of my favorite noodle dishes. It's always a hit when I make it for friends and family.
ChrisJ Ballard
[email protected]I can't wait to make this dish again. It's so good!
Man Hill
[email protected]This dish is a must-try for any noodle lover.
Karin Malherbe
[email protected]I highly recommend this recipe to anyone who loves noodles.
Allen Naka
[email protected]These noodles are the perfect comfort food. They're warm, hearty, and filling.
Safiya Sana
[email protected]I love the way the sauce coats the noodles. It's so flavorful and delicious.
Lil Geshofficial
[email protected]This is the best noodle dish I've ever had. I'll definitely be making it again and again.
Nasim Hussen
[email protected]These noodles are so addictive! I can't stop eating them.
Sulo Maduka
[email protected]I'm so glad I found this recipe. It's a delicious and affordable meal that the whole family loves.
Landon Bradnick
[email protected]This dish is so easy to make, even for a beginner cook. I was able to make it in under 30 minutes.
Rudge Rudgelety
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste. I like to add some extra vegetables, like broccoli or bell pepper.
extra__smart
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chicken or pork.
Narayan khanal
[email protected]This is my new favorite noodle dish! The sauce is so flavorful and the noodles are cooked perfectly. I highly recommend this recipe.
Adesuwa Olschimke
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The noodles are perfectly balanced with just the right amount of heat.
Austine Mopol
[email protected]I love the simplicity of this dish. It's easy to make and the ingredients are easy to find. Plus, it's delicious!
Safdar abbas Sandeela
[email protected]These noodles are amazing! They're so flavorful and have just the right amount of spice. I will definitely be making them again.