SWISS ROLL CHOCOLATE MOUSSE
I hope you love this as much as we do!!! ENJOY! Grand Mariner is what takes it over the top..but feel free to leave it out and use orange flavoring..or none at all!!
Provided by Erika Hollis
Categories Other Desserts
Time 30m
Number Of Ingredients 10
Steps:
- 1. In a large HEAT PROOF bowl, put coffee, sugar, coffee and chocolate onto a pot of hot simmering water (about 1 inch of water in pan) Stir these ingrediences until well incorporated. Take off the heat and ket cool for a bit. While cooling take your egg whites and whip them into soft peaks. In another bowl, whip the cream until soft ribbins form. Stir yolks into chocolate mixture well. Using a spatula, softly fold in the egg whites, and the cream, gently folding so it does not become heavy.
- 2. During this time, unwrap all of those little cakes, and slice them into 1 inch little rolls. Line the sides of the pan with the rolls, and pour the mousse into the pan. Cover and chill for no less than 2 hours. Release from the pan and you have a beautiful yummi mousse cake!!! Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
infero aliev
[email protected]This is the perfect recipe for a special occasion. It's sure to impress your guests.
Daniyal Shah
[email protected]I can't wait to try this recipe! It looks so delicious.
Mish Mazukula
[email protected]This Swiss roll is the perfect dessert for any chocolate lover. It's rich, decadent, and absolutely delicious.
alaa elnaggar
[email protected]I love the way this recipe uses simple ingredients to create such a delicious and elegant dessert.
Abid Kalsan
[email protected]This is one of the best Swiss roll recipes I've ever tried. It's so easy to make, and it always turns out perfectly.
Sienna Vazquez
[email protected]I highly recommend this recipe. It's a great way to impress your friends and family with your baking skills.
Dinero Daisy
[email protected]This is the perfect recipe for a special occasion. It's elegant and delicious, and it's sure to be a hit with your guests.
Augustina Chie
[email protected]I love the way this recipe uses chocolate and mousse together. It's a classic combination that never goes out of style.
nayli haziqah
[email protected]This Swiss roll is so beautiful! It's sure to impress your guests.
Nambowa Shakira
[email protected]I've made this recipe several times, and it's always a success. It's a great dessert to make for company, or just to enjoy as a special treat.
Aaliyah Basdeo
[email protected]I was so happy with the way this recipe turned out. It was exactly what I was hoping for. The cake was moist and fluffy, and the mousse was rich and decadent.
Yogeshwar Das
[email protected]The texture of this Swiss roll is amazing. The cake is light and fluffy, and the mousse is creamy and smooth. It's a delight to eat.
Ahmadzeb
[email protected]I love the combination of chocolate and mousse in this recipe. It's the perfect balance of sweetness and richness.
France Tebogo
[email protected]This is the perfect dessert for any occasion. It's elegant and sophisticated, but it's also easy to make. I've made it several times, and it's always a crowd-pleaser.
Felix Beduku
[email protected]I was a bit skeptical about making this recipe because I'm not a very experienced baker. But I'm so glad I did! It turned out perfectly, and it was so easy to make.
Wesley Uzzell
[email protected]I've been baking for years, and this is one of the best recipes I've ever tried. The cake is light and fluffy, and the mousse is rich and creamy. I highly recommend it!
Kerriann Garcia
[email protected]This Swiss roll with chocolate mousse was a hit at my last dinner party. It was so delicious that everyone asked for the recipe.